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Dress up a fully-cooked spiral ham with a simple glaze featuring Dijon mustard, mango chutney, garlic, brown sugar and orange. Pour the glaze over the ham and heat it through in the oven. Ina ...
Ray's recipe called for a simple sweet-and-smoky dry rub made with brown sugar, espresso powder, mustard powder, paprika, and cayenne. I only had dark brown sugar, and the recipe asked for light ...
"Cook Like a Pro," page 244. This flavorful hash bowl has bacon, sautéed onion, crispy Yukon potatoes, shredded Brussels sprouts, tender short ribs, and a splash of Sriracha for a bit of a kick.
Add a dollop to your favorite marinades for a subtle pop of flavor. Depending on the type of mustard, you may want to add a hint of sweetener to cut the spice. Note from Chad: Want an even quicker version? Grab your favorite infused vinegar, such as raspberry or fig balsamic, and combine with a few tablespoons of Dijon mustard. Shake in jar or ...
From pancetta and peas and the perfect roast chicken to meatloaf, here are 25 of Ina Garten's best recipes of all time. ... Quentin Bacon. Ina Garten's orange glazed ham recipe is so, so easy.
Mustard containing black or brown mustard seeds, verjus or white wine, plus vinegar, salt, and water, can be called 'Dijon,' explains Brandon Collins, mustard sommelier for Maille, a condiment ...
Garten's burger recipe called for 2 pounds of ground beef, 1 tablespoon of Dijon mustard, 3 tablespoons of olive oil, and 1 teaspoon each of salt and pepper.. Normally, I buy inexpensive ground ...
Red apples, bacon, brown sugar, and bourbon are the delicious basis for this sophisticated treat for the grill, with charcoal providing a powerful, smoky complement. Recipe: Kingsford This article ...
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