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  2. Experts Reveal the Biggest Nutrition Trends for 2025 - AOL

    www.aol.com/experts-reveal-biggest-nutrition...

    As director of the Good Housekeeping Institute Nutrition Lab, registered dietitian Stefani Sassos is dedicated to evidence-based diet and nutrition reporting. She takes the pulse of the latest ...

  3. 5 key health topics to watch at RFK Jr.'s Senate confirmation ...

    www.aol.com/5-key-health-topics-watch-120000081.html

    Here are 5 key health topics to watch for during Kennedy’s hearings. ... professor emerita of nutrition, food studies and public health at New York University, ...

  4. The American Journal of Clinical Nutrition - Wikipedia

    en.wikipedia.org/wiki/The_American_Journal_of...

    The journal was established in 1952 as the Journal of Clinical Nutrition, edited by S.O. Waife and published by the Nutrition Press. [6] It was continued in series under the present title from 1954 and was published by the American Society for Clinical Nutrition (ASCN). [7] It is now published by the American Society for Nutrition. [8]

  5. Journal of Nutrition - Wikipedia

    en.wikipedia.org/wiki/Journal_of_Nutrition

    The Journal of Nutrition (or shortened as JN or J Nutr) is a peer-reviewed scientific journal published by the American Society for Nutrition. [1] Established in 1928, the journal publishes experimental research on human, animal, cellular and molecular nutrition; biographies and assessments on nutritional researchers; and commentaries on controversial issues in the field.

  6. George V. Mann - Wikipedia

    en.wikipedia.org/wiki/George_V._Mann

    George V. Mann was an American medical researcher, physician, academic, and author known for his research on cholesterol's impact on cardiovascular health.He served as an assistant professor at Harvard University early in his career and as a professor and researcher of medicine and biochemistry at Vanderbilt University until his retirement.

  7. Nutritional science - Wikipedia

    en.wikipedia.org/wiki/Nutritional_science

    Nutritional science (also nutrition science, sometimes short nutrition, dated trophology [1]) is the science that studies the physiological process of nutrition (primarily human nutrition), interpreting the nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism.

  8. Nutritional epidemiology - Wikipedia

    en.wikipedia.org/wiki/Nutritional_epidemiology

    The nutrition pyramid, also known as the food pyramid. Nutritional epidemiology examines dietary and nutritional factors in relation to disease occurrence at a population level. [1] Nutritional epidemiology is a relatively new field of medical research that studies the relationship between nutrition and health. [2]

  9. Current Developments in Nutrition - Wikipedia

    en.wikipedia.org/wiki/Current_Developments_in...

    Current Developments in Nutrition is indexed in PubMed Central, Google Scholar, Web of Science, and other indexing agencies. The journal has published the abstracts of the ASN's annual meeting since 2018. Nutrition 2018 abstracts Nutrition 2019 abstracts. The journal publicly lists the conflicts of interest of its editorial board on its website ...