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  2. 65 Easy Dinner Recipes for Beginners (That Even the Most ...

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    Photo: Liz Andrew/Styling: Erin McDowell. Time Commitment: 20 minutes Why I Love It: <30 minutes, one pan, beginner-friendly These chewy, sticky rice cakes are about to win the dinner game. "You ...

  3. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    brine. To soak a food item in salted water. broasting. A method of cooking chicken and other foods using a pressure fryer and condiments. browning. The process of partially cooking the surface of meat to help remove excessive fat and to give the meat a brown color crust and flavor through various browning reactions.

  4. Guy Fieri shares 6 of his best tips for beginner home cooks - AOL

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    While partnering with King's Hawaiian, Guy Fieri shared his top advice for beginners in the kitchen, from mastering recipes to choosing ingredients. Guy Fieri shares 6 of his best tips for ...

  5. Blanching Is a Technique That Will Change How You Eat ... - AOL

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    Bring a large pot of salted water to a boil. Prepare an ice bath by filling a bowl with both cold water and ice. Add your vegetables to the boiling water and cook until just barely softened and ...

  6. Babish Culinary Universe - Wikipedia

    en.wikipedia.org/wiki/Babish_Culinary_Universe

    Babish Culinary Universe (BCU; / ˈ b æ b ɪ ʃ / BAB-ish), [2] formerly Binging with Babish, is a YouTube cooking channel created by American cook and filmmaker Andrew Rea (alias Babish) that recreates recipes featured in film, television, and video games in the Binging with Babish series, as well as more traditional recipes in the Basics with Babish series.

  7. Julia's Kitchen Wisdom - Wikipedia

    en.wikipedia.org/wiki/Julia's_Kitchen_Wisdom

    Julia's Kitchen Wisdom (Knopf, 2000) is the final cookbook authored by chef and television personality Julia Child. Co-authored by David Nussbaum and edited by Judith Jones, the book covers basic cooking principles and techniques and was designed to serve as a reference point for amateur cooks. Julia's Kitchen Wisdom was the 17th book written ...

  8. Cooking - Wikipedia

    en.wikipedia.org/wiki/Cooking

    Cooking is an aspect of all human societies and a cultural universal. Types of cooking also depend on the skill levels and training of the cooks. Cooking is done both by people in their own dwellings and by professional cooks and chefs in restaurants and other food establishments. Preparing food with heat or fire is an activity unique to humans ...

  9. The Essential Techniques That Every Home Cook Should Know - AOL

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    The problem with cooking basics is that people often forget to teach them to you. You may have watched your mother cook rice countless nights during your childhood, but things can get a little ...

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