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SPREAD 1/5 of the spinach mixture along one short side of phyllo stack. Fold in long sides of phyllo; roll up from one short side to make log. Repeat with remaining phyllo sheets and spinach mixture. Brush with remaining butter. Make small cuts in tops of logs at 1-inch intervals.
Yields: 8 servings. Prep Time: 30 mins. Total Time: 1 hour 45 mins. Ingredients. 2 tbsp. salted butter, plus more for the baking dish. 4. green onions, thinly sliced, whites and greens separated
This recipe is easy to make and naturally sweet. And at just 230 calories per serving, it's a side dish worth making again and again! Get the recipe: Healthy Sweet Potato Casserole
A couple of these rolls make a great dinner, especially when served with tater tots or french fries. They're also the ultimate finger food , which makes them an ideal snack for tailgating .
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Nothing says easy when supper time rolls around quite like a classic casserole and this Fiesta Taco Rice Bake recipe brings together the flavors of tacos, salsa and the side of rice all in one ...
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