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The Food Safety and Standards Authority of India is a statutory body under Food Safety and Standards Act, 2006. The Food Safety and Standards Act (FSS), 2006 is the primary law for the regulation of food products. This act also sets up the formulation and enforcement of food safety standards in India.
The Codex Alimentarius (Latin for 'Food Code') is a collection of internationally recognized standards, codes of practice, guidelines, and other recommendations published by the Food and Agriculture Organization (FAO) and World Health Organization (WHO) of the United Nations relating to food, food production, food labeling, and food safety.
January 26 is the 26th day of the year in the Gregorian calendar; 339 days remain until the end of the year (340 in leap years). Events. Pre-1600. 661 ...
Africa Food Safety Forum (AFSF) [1] African Food Safety Network (AFoSaN) [2] The Food Safety and Quality Authority of The Gambia (FSQA) [3] Tanzanian Food and Drugs Authority (TFDA) [4] Ethiopian Food and Drug Authority (EFDA) [5] Moroccan National Office of Food Safety (ONSSA) [6] South African National Regulator for Compulsory Specifications ...
Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]
This is a list of selected January 26 anniversaries that appear in the "On this day" section of the Main Page. To suggest a new item, in most cases, you can be bold and edit this page. Please read the selected anniversaries guidelines before making your edit.
DD India, is an Indian state-owned international English language news and current affairs channel from India. [1] The service is also aimed at the overseas market, similar to WION, CNN International, BBC News, DW, VOA, France24, NHK World-Japan, Arirang, CNA, RT and RTR-Planeta and broadcasts through satellite and cable operators throughout the world as well as online and through its mobile app.
Andhra cuisine, culturally known as Telugu cuisine, is a cuisine of India native to the state of Andhra Pradesh and is the culinary style of Telugu people. It is generally known for its tangy, hot, and spicy taste.