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To make this low-calorie version, use a Parmesan rind to add major flavor, and peeled broccoli stems for extra bulk when puréeing. Of course, don’t skimp on the shredded sharp cheddar cheese.
Lemon-Parmesan Crispy Smashed Potatoes. Photographer: Jake Sternquist, Food Sylist: Kelsey Moylan, Prop Stylist: Breanna Ghazali ... Roasted Broccoli Salad. Photographer: Morgan Hunt Glaze, Prop ...
Roasted Broccoli. Sometimes, a simple roasted vegetable is best! This one is seasoned with olive oil, salt, pepper, grated parmesan cheese, and a squeeze of lemon juice. But the crispy edges are ...
This chicken Parmesan soup combines the rich flavors of a traditional chicken Parm—juicy seasoned chicken, tangy marinara sauce and savory Parmesan cheese—with the warmth and comfort of a soup.
Chicken & Spinach Skillet Pasta with Lemon & Parmesan. ... Roasted Broccoli & Kimchi Rice Bowl. Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf, Prop Styling: Christina Brockman.
Lemon-Garlic Roasted Broccoli Salad. Time Commitment: 30 minutes. Why We Love It: vegetarian, special occasion-worthy, gluten free. Virtuous, but still packed with flavor (and tangy feta cheese ...
Our Creamy Lemon Pasta with Shrimp, Lemon Zucchini Pasta and One-Pot Lemon Lemon-Broccoli Pasta with Parmesan are not only delicious and healthy but come together in just 25 minutes or less. And ...
Here, savory pancetta gets paired with sun-dried tomatoes, garlic, and oregano, then simmered with heavy cream and finished with grated Parmesan and fresh spinach.