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  2. 36 Common Substitutes for Cooking and Baking Ingredients - AOL

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    Baking Powder. For one 1 teaspoon of baking powder, use 1/4 tsp. baking soda and 1/2 tsp. vinegar or lemon juice and milk to total half a cup. Make sure to decrease the liquid in your recipe by ...

  3. What Is Buttermilk? Everything You Need to Know Including ...

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    A common substitute for buttermilk has long been sour milk. This works as a replacement if only a small amount of buttermilk is needed—and the recipe isn’t dependent on the rich signature ...

  4. Those extra garlic scapes will be perfect in these 4 recipes

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    Hardneck garlic produces curly green scapes in order to flower and set seeds for future generations. If you harvest ... Skip to main content. Sign in. Mail. 24/7 Help. For premium support please ...

  5. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    A frozen cookie made from a layer of buttercream sandwiched between two cashew-meringue wafers coated with cookie crumbs Snickerdoodle: United States (New England) Sugar cookie made with butter or oil, sugar, and flour rolled in cinnamon sugar. Most distinctive feature is the cracked surface that can be crisp or soft depending on preparation ...

  6. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

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    In an absolute pinch, water can sometimes be used as a substitute in a recipe that calls for milk…but you might experience some changes in flavor and texture. (Think less creamy, less fluffy and ...

  7. List of garlic dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_garlic_dishes

    Garlic rice – a Filipino fried rice dish made from stir-frying garlic and stale leftover cooked rice, and seasoned with salt. Garlic sauce – typically a pungent sauce, with the depth of garlic flavor determined by the amount of garlic used; Garlic sausage – prepared using garlic and pork or beef/veal, or a combination of pork and beef ...

  8. Kruidnoten - Wikipedia

    en.wikipedia.org/wiki/Kruidnoten

    In the Netherlands, kruidnoten are one of the most popular and recognizable candies during the Sinterklaas period. During the 21st century the recipe has become the subject of experimentation. [7] [8] Pop-up shops, fully devoted to selling the many variants that have been produced over the years, have become a yearly sight in many cities.

  9. 5 Ways to Make a Buttermilk Substitute - AOL

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    When a recipe calls for buttermilk, can I add vinegar or lemon juice to milk as a substitute? The post 5 Ways to Make a Buttermilk Substitute appeared first on Taste of Home.

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