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The Keg is a Canadian-owned chain of steakhouse restaurants and bars operating in both Canada and the United States. The first location, originally named "The Keg and Cleaver" restaurant was founded in 1971 by George Tidball in North Vancouver , British Columbia .
The Keg: Steak: Vancouver, British Columbia: 1971: 156: 9,917: Kenny Rogers Roasters ... Outdoor restaurant area of the Naughty Brgr restaurant in Oulu. Friends ...
The Keg: Steakhouse United States, Canada 160 Kelseys Original Roadhouse: Bar & grill Canada 88 Owned by Cara Operations: Ker's WingHouse Bar & Grill: Bar & grill United States 28 Kings Family Restaurants: Family United States (Pennsylvania and Ohio) 34 Kona Grill: Casual dining United States 46 La Porchetta: Italian Australia, New Zealand 200 ...
The restaurant is known for its buckets of fried chicken, along with sandwiches and sides that include mac and cheese, corn, green beans, and potatoes. Jonathan Weiss // Shutterstock #7.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
First Watch, a restaurant chain that serves breakfast, brunch and lunch, nearly quadrupled its locations over the past decade to 570. Eggs Up Grill has 90 restaurants in nine southern states, up ...
Recipe Unlimited Corporation is a Canadian company that operates several restaurant chains such as Swiss Chalet, Harvey's and The Keg, and food distribution for large operations. The company was originated in 1883 as Canada Railway News Company that sold newspapers, magazines and confectioneries before moving to the restaurant business.
Charlie Carroll, owner of Table33 in Dayton, Ohio, and author of "Eat Like an Entrepreneur," says his restaurant prioritizes high-quality ingredients, serving meals with local, whole foods.
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