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  2. Stock (food) - Wikipedia

    en.wikipedia.org/wiki/Stock_(food)

    Stock made from bones needs to be simmered for long periods; pressure cooking methods shorten the time necessary to extract the flavor from the bones. Meat: Cooked meat still attached to bones is also used as an ingredient, especially with chicken stock. Meat cuts with a large amount of connective tissue, such as shoulder cuts, are also used.

  3. Got Leftover Chicken Stock? Here Are 9 Recipes You Can Make ...

    www.aol.com/got-leftover-chicken-stock-9...

    Arroz Con Pollo. Several users recommend making use of the stock by making arroz con pollo (chicken with rice). A staple dish in many Spanish-speaking regions, including Argentina, Mexico, Puerto ...

  4. Dog food - Wikipedia

    en.wikipedia.org/wiki/Dog_food

    Raw feeding is the practice of feeding domestic dogs, cats and other animals a diet consisting primarily of uncooked meat, edible bones, and organs. The ingredients used to formulate raw diets can vary. Some pet owners choose to make homemade raw diets to feed their animals but commercial raw food diets are also available. [57] [58]

  5. Raw feeding - Wikipedia

    en.wikipedia.org/wiki/Raw_feeding

    Raw feeding is the practice of feeding domestic dogs, cats, and other animals a diet consisting primarily of uncooked meat, edible bones, and organs. The ingredients used to formulate raw diets vary. Some pet owners choose to make home-made raw diets to feed their animals but commercial raw diets are also available.

  6. Recipe (for dogs): Hearty Hamburgers - AOL

    www.aol.com/news/recipe-dogs-hearty-hamburgers...

    Behavioral nutritionist Christine Filardi, founder of BowMeowRaw, offers a beefy recipe for your furry companion.

  7. Meat extract - Wikipedia

    en.wikipedia.org/wiki/Meat_extract

    Meat extract is highly concentrated meat stock, usually made from beef or chicken. It is used to add meat flavor in cooking, and to make broth for soups and other liquid-based foods. Meat extract was invented by Baron Justus von Liebig , a German 19th-century organic chemist.

  8. Broth - Wikipedia

    en.wikipedia.org/wiki/Broth

    Broth, also known as bouillon (French pronunciation: ⓘ), [1] [2] is a savory liquid made of water in which meat, fish, or vegetables have been simmered for a short period of time. [ 3 ] [ 4 ] It can be eaten alone, but it is most commonly used to prepare other dishes , such as soups , [ 5 ] gravies , and sauces .

  9. What Are Hot Dogs Made Of, Exactly? - AOL

    www.aol.com/hot-dogs-made-exactly-180138141.html

    Every hot dog brand and recipe is unique, but according to the U.S. Food and Drug Administration, anything that markets itself as a hot dog or frankfurter must be a sausage that is cooked and/or ...

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