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2. Rutin - Wikipedia

   en.wikipedia.org/wiki/Rutin

   Rutin is a citrus flavonoid glycoside found in many plants, including buckwheat, [7] the leaves and petioles of Rheum species, and asparagus. Tartary buckwheat seeds have been found to contain more rutin (about 0.8–1.7% dry weight) than common buckwheat seeds (0.01% dry weight). [7] Rutin is one of the primary flavonols found in 'clingstone ...

3. Hydroxyethylrutoside - Wikipedia

   en.wikipedia.org/wiki/Hydroxyethylrutoside

   Hydroxyethylrutosides (oxerutins, O-beta-hydroxyethyl-rutosides, HR, or HER) are hydroxyethyl derivatives of rutosides.Examples include: Monoxerutin; Dihydroxyethylrutoside ...

4. Quercetin - Wikipedia

   en.wikipedia.org/wiki/Quercetin

   Quercetin is the aglycone form of a number of other flavonoid glycosides, such as rutin (also known as quercetin-3-O-rutinoside) and quercitrin, found in citrus fruit, buckwheat, and onions. [2] Quercetin forms the glycosides quercitrin and rutin together with rhamnose and rutinose , respectively.

5. Troxerutin - Wikipedia

   en.wikipedia.org/wiki/Troxerutin

   Troxerutin is a flavonol, a type of flavonoid, derived from rutin. [1] It is more accurately a hydroxyethylrutoside. It can be isolated from Sophora japonica, the Japanese pagoda tree. It is used as a vasoprotective. [2]

6. Rutinose - Wikipedia

   en.wikipedia.org/wiki/Rutinose

   This article about an organic compound is a stub. You can help Wikipedia by expanding it.

7. Myricetin 3-O-rutinoside - Wikipedia

   en.wikipedia.org/wiki/Myricetin_3-O-rutinoside

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8. How The World Bank Broke Its Promise to Protect the Poor

   projects.huffingtonpost.com/worldbank-evicted...

   A team of more than 50 journalists from 21 countries spent nearly a year documenting the bank’s failure to protect people moved aside in the name of progress. The reporting partners analyzed thousands of World Bank records, interviewed hundreds of people and reported on the ground in Albania, Brazil, Ethiopia, Honduras, Ghana, Guatemala ...

9. Fig - Wikipedia

   en.wikipedia.org/wiki/Fig

   Figs contain diverse phytochemicals under basic research for their potential biological properties, including polyphenols, such as gallic acid, chlorogenic acid, syringic acid, (+)-catechin, (−)-epicatechin and rutin. [50] [51] Fig color may vary between cultivars due to various concentrations of anthocyanins, with cyanidin-3-O-rutinoside ...