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  2. The best sneakers for wide feet - AOL

    www.aol.com/news/best-sneakers-wide-feet...

    Podiatrists share the best running shoes and walking sneakers for wide feet — including sneakers from New Balance, Hoka and Saucony.

  3. Foot pain? These podiatrist-approved Skechers are the ... - AOL

    www.aol.com/lifestyle/foot-pain-podiatrist...

    At a sale price like $48, shoes like this aren’t going to last long. Just think of all the use you’ll get out of this all-year pair — and all the miles you’ll walk, pain-free! undefined at QVC

  4. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Olla – a ceramic jar, often unglazed, used for cooking stews or soups, for the storage of water or dry foods, or for other purposes. Pipkin – an earthenware cooking pot used for cooking over direct heat from coals or a wood fire. Palayok – a clay pot used as the traditional food preparation container in the Philippines used for cooking ...

  5. Electric stove - Wikipedia

    en.wikipedia.org/wiki/Electric_stove

    An electric stove uses electricity to provide heat. An electric stove, electric cooker or electric range is a stove with an integrated electrical heating device to cook and bake. Electric stoves became popular as replacements for solid-fuel (wood or coal) stoves which required more labor to operate and maintain.

  6. Pediatric podiatry - Wikipedia

    en.wikipedia.org/wiki/Pediatric_podiatry

    Shoes were also found to reduce foot motion and increase the support (weight-bearing) phases of the gait cycle. During running, shoes were found to reduce swing (non-weight-bearing) phase leg speed, attenuate some shock, and encourage a rearfoot strike pattern. The long-term effect of these gait changes due to footwear on growth and development ...

  7. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

  8. Pressure cooker - Wikipedia

    en.wikipedia.org/wiki/Pressure_cooker

    A stovetop pressure cooker. A pressure cooker is a sealed vessel for cooking food with the use of high pressure steam and water or a water-based liquid, a process called pressure cooking. The high pressure limits boiling and creates higher temperatures not possible at lower pressures, allowing food to be cooked faster than at normal pressure.

  9. Kitchen stove - Wikipedia

    en.wikipedia.org/wiki/Kitchen_stove

    Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an oven, used for baking. "Cookstoves" (also called "cooking stoves" or "wood stoves") are heated by burning wood or charcoal; "gas stoves" are heated by gas; and "electric stoves" by electricity. A stove with a built-in cooktop is also called a ...

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