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Relation between pH and pOH. Red represents the acidic region. Blue represents the basic region. pOH is sometimes used as a measure of the concentration of hydroxide ions, OH −. By definition, pOH is the negative logarithm (to the base 10) of the hydroxide ion concentration (mol/L). pOH values can be derived from pH measurements and vice-versa.
The ratio of concentration of conjugate acid/base to concentration of the acidic/basic indicator determines the pH (or pOH) of the solution and connects the color to the pH (or pOH) value. For pH indicators that are weak electrolytes, the Henderson–Hasselbalch equation can be written as: pH = pK a + log 10 [Ind −] / [HInd]
Portable, or field pH meters, are handheld pH meters that are used to take the pH of a sample in a field or production site. [19] In-line or in situ pH meters, also called pH analyzers, are used to measure pH continuously in a process, and can stand-alone, or be connected to a higher level information system for process control. [20]
With pOH obtained from the pOH formula given above, the pH of the base can then be calculated from =, where pK w = 14.00. A weak base persists in chemical equilibrium in much the same way as a weak acid does, with a base dissociation constant (K b) indicating the strength of the base. For example, when ammonia is put in water, the following ...
A dry sample is collected with a swab or filter paper. A few drops of alcohol, then a few drops of phenolphthalein, and finally a few drops of hydrogen peroxide are dripped onto the sample. If the sample contains hemoglobin, it will turn pink immediately upon addition of the peroxide, because of the generation of phenolphthalein. A positive ...
Esophageal pH monitoring is performed for 24 or 48 hours and at the end of recording, a patient's tracing is analyzed and the results are expressed using six standard components. Of these 6 parameters, a pH score called Composite pH Score or DeMeester Score has been calculated, which is a global measure of esophageal acid exposure. A Demeester ...
A buffer solution is a solution where the pH does not change significantly on dilution or if an acid or base is added at constant temperature. [1] Its pH changes very little when a small amount of strong acid or base is added to it. Buffer solutions are used as a means of keeping pH at a nearly constant value in a wide variety of chemical ...
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