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This is a list of Italian desserts and pastries. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BCE. Italian desserts have been heavily influenced by cuisine from surrounding countries and those that have invaded Italy, such as Greece, Spain, Austria, and France.
San Carlo Gruppo Alimentare S.p.A. (Italian for 'Saint Charles Food Group S.A.') is an Italian manufacturer of snack foods, including crisps and crackers. International brands include the Spanish brand Crecs, French brands Flodor and Gardeil, and Highlander crisps in the United Kingdom.
Pita bread or chips are often served with hummus in the Middle East. [75] Pizza [4] Naples, Italy: Flat bread with meat, vegetable and/or cheese toppings. Pizza is often eaten as pizza by the slice, "mini pizza" or "pizza baguette, [5]" and is often sold by the slice or by weight. This popular snack knows variations around the world. Plyushka ...
Tutti frutti (from Italian tutti i frutti, "all fruits"; also hyphenated tutti-frutti) is a colorful confectionery containing various chopped and usually candied fruits, or an artificial or natural flavouring simulating the combined flavour of many different fruits and vanilla. It is a popular ice cream flavour in many Western countries.
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Elite candy is manufactured by the Strauss Group and includes a variety of different types of candies. South Africa: Beacon Sweets and Chocolates: 69: Candy manufactured by the Beacon Sweets and Chocolates company is the top-selling candy in South Africa. They produce a wide variety of candies, including gummies, jelly candy, chocolate, and more.
A potato chip commercial that features nuns receiving the crispy snacks for communion is “blasphemy” and should be taken off the air, according to an Italian Catholic organization.
A word to the wise: "Chips and salsa" doesn't mean the same thing everywhere. American woman dumbfounded by plate after ordering ‘chips and salsa’ in Italy: ‘I’ll never get over it’ Skip ...