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According to the INAO, Gigondas Rouge is to be made from a maximum 80% Grenache, a minimum 15% Syrah and/or Mourvedre, and a maximum 10% from the other Rhône varieties, minus Carignan. [5] The greatest Gigondas’ can be kept for 10 years or more in the cellar and usually benefits from at least three years in the cellar.
With 72% of the total vineyard surface in 2004, Grenache noir is very dominant, followed by Syrah at 10.5% and Mourvèdre at 7%, both of which have expanded in recent decades. [18] Cinsaut, Clairette, Grenache blanc, Roussanne and Bourboulenc each cover 1-2.5%, and the remaining seven varieties each account for 0.5% or less. [18]
The grape is known as Cannonau in Sardinia, where it is claimed that it originated there according to recent archaeological finds, [5] and spread to other Mediterranean lands under Aragon rule. [3] Grenache, under its Spanish synonym Garnacha, was already well established on both sides of the Pyrenees when the Roussillon region was annexed by ...
All Maury AOC wines made since 2000 must contain at least 75% Grenache. When Maury was first granted its AOC, the minimum Grenache percentage required was only 50%, but that figure has risen steadily over the years and today Maury wines must be made from at least 75% Grenache noir with pre-2000 vintages grandfathered to require minimum of 70% ...
Updated February 9, 2025 at 3:01 PM The Puppy Bowl on Animal Planet , the cutest show before the kickoff of Super Bowl 59 , lived up to the undeniable hype as the fluffiest game of the year.
Recognized by many today as a noble red variety (particularly in southern Iberia), Alicante Bouschet is known for its deep dark color, more than 15 times the color of Aramon and twice the darkness of the Grand Noir de la Calmette. Under specific conditions, the grape can produce high yields of up to 80 hl/ha. It buds and ripens early-to-mid ...
The grape is a crossing of Grenache and Malbec created by Paul Truel in 1958 at Institut National de la Recherche Agronomique (INRA). [1] [2] While the grape is used in several vin de pays in the Languedoc and Provence wine regions, it is not officially permitted in any Appellation d'Origine Contrôlée (AOC) wines. [3]
White Château de Beaucastel, a blend of 80% Roussanne and 20% Grenache blanc. Hommage à Jacques Perrin, a special cuvée red Châteauneuf du Pape produced only in better years. 1989 was the first vintage. Roussanne Vieilles Vignes, a white Châteauneuf du Pape from old vine Roussanne.
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