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The Good Pub Guide said of "It's the appealing warren of little rooms and cosy corners in this character-laden, 600-year-old tavern that provide its appeal. The building has massive walls, low-beamed rooms and tiny doorways, with open fires everywhere, including one in an inglenook with antique oak seats built into its stripped stonework.
Main menu. move to sidebar hide. Navigation ... Special pages; Permanent link; ... The Blue Anchor Inn, pub in Aberthaw, Wales; Blue Anchor, ...
Main menu. Main menu. move to sidebar hide. ... The Blue Anchor Inn, East Aberthaw - geograph.org.uk - 414219.jpg ... Special pages; Printable version;
Spingo Special, 6.5% ABV. A bitter, brewed for the first time to celebrate the marriage of Prince Charles and Lady Diana Spencer, described as "Dark in colour and sweet in taste". Spingo Christmas / Easter Special 7.4% ABV. A seasonal brew. Spingo Flora Daze 4.0% ABV. A well hopped beer, finished with aroma hops.
Immediately north of Blue Anchor Lane on an arched viaduct are the multiple railway tracks of the Brighton and South East Main Lines. The Blue Anchor Lane joins St. James's Road where the viaduct arches to the immediate north west contain the remnants of the disused Spa Road railway station which was the original terminus of London's first railway.
Aberthaw (Welsh: Aberddawan) is an area containing the villages of East Aberthaw and West Aberthaw, on the coast of South Wales about 5 miles (8 km) west of Barry.It is home to Aberthaw Cement Works, Aberthaw Lime Works, and Aberthaw Power Station, a decommissioned coal power station that was linked to the South Wales Valleys via the Vale of Glamorgan Railway.
The_Blue_Anchor_pub,_Southport_-_geograph.org.uk_-_3990125.jpg (640 × 480 pixels, file size: 57 KB, MIME type: image/jpeg) This is a file from the Wikimedia Commons . Information from its description page there is shown below.
The Blue Anchor. The Blue Anchor is a pub at 13 Lower Mall, Hammersmith, London, that dates from 1722. The pub was first licensed on 9 June 1722 to a Mr. John Savery, [1] [2] originally known as the Blew Anchor and Washhouses. [3] On 7 January 1789, a whole sheep, bought for sixteen shillings, was roasted outside. [4]