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The Middle Colonies had much fertile soil, which allowed the area to become a major exporter of wheat and other grains. The lumber and shipbuilding industries were also successful in the Middle Colonies because of the abundant forests, and Pennsylvania was moderately successful in the textile and iron industries.
Social norms also dictated that the food of the working class be less refined, since it was believed there was a natural resemblance between one's way of life and one's food; hard manual labor required coarser, cheaper food. A type of refined cooking that developed in the Late Middle Ages set the standard among the nobility all over Europe.
The southern colonies can be culturally divided between the uplands and the lowlands, and this distinction is seen in diet and food preparation in the two regions. The diet of the uplands often included cabbage , string beans , white potatoes, while most affluent whites in the uplands avoided crops imported from Africa because they were ...
The Middle Colonies consisted of the present-day states of New York, New Jersey, Pennsylvania, and Delaware and were characterized by a large degree of religious, political, economic, and ethnic diversity. [59] The Dutch colony of New Netherland was taken over by the English and renamed New York.
It was introduced by the first English colonists and quickly became the main cash crop of farmers who sold it to urban populations and exporters. In colonial times its culture became concentrated in the Middle Colonies, which became known as the "bread colonies". In the mid-18th century, wheat culture spread to the tidewaters of Maryland and ...
Queen Esther and King Ahasuerus depicted dining on, among other things, a fish dish and a pretzel; illustration from Hortus deliciarum, Alsace, late 12th century.. Though various forms of dishes consisting of batter or dough cooked in fat, like crêpes, fritters and doughnuts were common in most of Europe, they were especially popular among Germans and known as krapfen (Old High German: "claw ...
The New England Colonies, Maryland, and Pennsylvania, were substantially motivated by their founders' concerns related to the practice of religion. The other colonies were founded for business and economic expansion. The Middle Colonies were established on the former Dutch colony of New Netherland.
The Middle Ages are also divided into the Early, High, and Late Middle Ages. The early modern period followed the Middle Ages. Epidemics and climatic cooling caused a large decrease in the European population in the 6th century. Compared to the Roman period, agriculture in the Middle Ages in Western Europe became more focused on self-sufficiency.