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The meaning of SHANK is the part of the leg between the knee and the ankle in humans or the corresponding part in various other vertebrates. How to use shank in a sentence.
Beef shank is a lean cut of meat that yields an intense flavor when smoked, braised or cooked sous vide style. Find out everything you need to know about shank’s taste and texture, how to prepare it, and what to look out for at the butcher counter.
a long, thin, straight part of particular objects, especially one that connects the end of a device or tool that you hold to the end of it that moves or does something: the shank of a screwdriver. the shank of a key / nail. SMART Vocabulary: related words and phrases. Poles, rods, shafts and sticks. bar.
1. a. The part of the human leg between the knee and ankle. b. A corresponding part in other vertebrates. 2. a. The whole leg of a human. b. A leg or leglike part. 3. A cut of meat from the leg of a steer, calf, sheep, or lamb. 4. The long narrow part of a nail or pin. 5. A stem, stalk, or similar part. 6. Nautical The stem of an anchor. 7.
a knob, small projection, or end of a device for attaching to another object, as a small knob on the back of a solid button, or the end of a drill for gripping in a shaft. the long, straight part of an anchor connecting the crown and the ring. the straight part of a fishhook away from the bent part or prong.
Step 2: Prepare the Slow Cooker. While the meat is browning, prepare the slow cooker by adding your favorite aromatics and liquid. Here’s how: Add aromatics: Add a mixture of onions, carrots, and celery to the slow cooker, which will help to create a rich and savory flavor. Add liquid: Add a mixture of stock and wine to the slow cooker, which ...
Definitions of 'shank'. 1. The shank of an object is the long, thin, straight part of the object. [...] 2. Shanks are the lower parts of the legs; used especially with reference to meat. [...] More.
1. Anatomy. the part of the lower limb in humans between the knee and the ankle; leg. 2. a corresponding or analogous part in certain animals. 3. the lower limb in humans, including both the leg and the thigh. 4. a cut of meat from the top part of the front (foreshank) or back ( hind shank) leg of an animal.
Definition of shank noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.
My Recipes explains ham hocks are the joint between the pig's foot and leg which means they're made up of mostly skin, tendons, and ligaments and not very much meat. Conversely, according to Piedmont Grocery, shanks come from just below the pig's shoulder or hip and tend to be meatier than hocks.