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  2. I Tried the Lasagna at 4 Major Italian Chains & the Best Was ...

    www.aol.com/tried-lasagna-4-major-italian...

    Nutrition (Per Serving): Calories: 853 Fat: 51 g (Saturated Fat: 23 g) Sodium: 2,193 mg Carbs: 49g (Fiber: 5 g, Sugar: 10 g) Protein: 48 g. With around 40 locations, Johnny's Carino's is a smaller ...

  3. 51 Best Old-School Italian Restaurants in America

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    Johnny Carino's has comfortable decor and classic foods, and customers are generally happy with the food and service. Some even rave about dishes such as the fettuccine Alfredo and veal Parmesan.

  4. Johnny Carino's - Wikipedia

    en.wikipedia.org/wiki/Johnny_Carino's

    Johnny Carino's is a United States-based chain of Italian food casual dining restaurants. Headquartered in Austin , Texas , the concept is owned by Fired Up, Inc., which was founded in 1997 by partners and former Brinker International executives Norman Abdallah and Creed Ford III.

  5. 15 Best Baked Pasta Dishes To Make For Dinner - AOL

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    These cozy baked pasta dishes, like zucchini-chicken pasta and spinach-feta pasta, ... Shrimp, sole and salmon come together in a beautiful lasagna dish. Serve with an arugula salad and crusty ...

  6. Carrabba's Italian Grill - Wikipedia

    en.wikipedia.org/wiki/Carrabba's_Italian_Grill

    These recipes were featured on the PBS cooking show Cucina Sicilia, which is hosted by Carrabba and Mandola. [ 10 ] [ 11 ] Chicken Bryan, one of Carrabba's Italian Grill's dishes, [ 12 ] features an 8 oz grilled chicken breast, topped with goat cheese, sundried tomatoes, and a basil lemon-butter sauce.

  7. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    A dish of spaghetti alla chitarra, a long egg pasta with a square cross-section (about 2–3 mm thick), whose name comes from the tool (the so-called chitarra, literally "guitar") this pasta is produced with, a tool which gives spaghetti its name, shape and a porous texture that allows pasta sauce to adhere well. The chitarra is a frame with a ...

  8. Fettuccine Alfredo - Wikipedia

    en.wikipedia.org/wiki/Fettuccine_Alfredo

    [2] [3] Outside of Italy, cream is sometimes used to thicken the sauce, and ingredients such as chicken, shrimp, salmon or broccoli may also be added when it is served as a main course. [4] [5] [6] The dish is named after Alfredo Di Lelio, a Roman restaurateur who is credited with its invention and popularisation. [4]

  9. 22 Creamy & Comforting High-Protein Pasta Dinners - AOL

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    This bright and lemony shrimp pasta dish was inspired by traditional Alfredo but comes in at only a fraction of the fat and calories. Reduced-fat cream cheese adds body to the sauce, while ...