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  2. Lucinda Bruce-Gardyne - Wikipedia

    en.wikipedia.org/wiki/Lucinda_Bruce-Gardyne

    After publishing her book on cooking for food allergies in 2007, Bruce-Gardyne worked on developing the recipe for a perfect, fresh gluten-free loaf. In April 2009, she launched Genius Fresh White and Brown Gluten and Wheat Free bread into the retail market the UK and founded the company Genius Foods Ltd [4] based in Edinburgh.

  3. Stillman diet - Wikipedia

    en.wikipedia.org/wiki/Stillman_diet

    The Stillman diet is a high-protein, low-carbohydrate diet devised in 1967 by physician Irwin Maxwell Stillman (1896–1975). [1] It focusses mostly on the complete avoidance of both fats and carbohydrates, and requires at least eight glasses of water to be consumed every day.

  4. Joanne Stepaniak - Wikipedia

    en.wikipedia.org/wiki/Joanne_Stepaniak

    The Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic "Uncheese" Dishes, Book Publishing Company, 10 Anv edition, December 2003 (ISBN 1570671516) Food Allergy Survival Guide: Surviving and Thriving With Food Allergies and Sensitivities, Healthy Living Publications. August 2004 (ISBN 157067163X)

  5. Allergies in children - Wikipedia

    en.wikipedia.org/wiki/Allergies_in_children

    Symptoms of indoor allergies can occur year-round but tend to be more troublesome during the winter months when children are inside more often. [18] However, outdoor allergies, or seasonal allergies, normally change with the season. [19] The potential symptoms of a food allergy include: [10] [5] Tingling/itching in the mouth

  6. Promoting Healthy Choices: Information vs. Convenience - HuffPost

    images.huffingtonpost.com/2012-12-21-promoting...

    of unhealthy foods, can affect food consumption without the consumer making an explicit choice about whether or how much to eat (Brian Wansink 2006). Most of this research has emphasized the effects on quantity of food eaten (James E. Painter et al. 2002) or on decisions between

  7. Soy allergy - Wikipedia

    en.wikipedia.org/wiki/Soy_allergy

    Canned soy milk. Soy allergy is a type of food allergy. [1] It is a hypersensitivity to ingesting compounds in soy (Glycine max), causing an overreaction of the immune system, typically with physical symptoms, such as gastrointestinal discomfort, respiratory distress, or a skin reaction.

  8. 29 Human Foods That Are Safe for Your Dog to Eat - AOL

    www.aol.com/tantalizing-table-scraps-29-human...

    4. Coconut. Like most human foods, your dog should only eat coconut in moderation, according to The Spruce Pets.That said, most coconut products — meat, flour, sugar, and flakes — are safe in ...

  9. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...