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Shake all ingredients with ice and strain into an ice-filled, chilled glass. Garnish with an orange wedge. Recipe courtesy of House of Bols
Blue Margarita is visible from Charro’s parking lot while La Fiesta is less than a five-minute drive. ... Charro Mexican Restaurant also has locations in Taylorville and Decatur, as well as the ...
Based in the United States, not related to Mexican company El Taco Tote: El Paso, Texas: Ciudad Juárez, Mexico: 1988 23 Don Pedro Mexican Restaurant San Antonio, Texas: San Antonio, Texas: 1968 1 Dos Reales Champaign, Illinois: 7 El Bajío: Mexico City, Mexico: Mexico City, Mexico: 1972 18 El Fenix: Dallas, Texas: Dallas, Texas: 1918 21 Grupo ...
At one time, it was the largest Mexican restaurant chain in the United States with 130 locations worldwide before bankruptcy forced sale of U.S. locations to Outback Steakhouse. All that remains of the former chain by the second decade of the 21st century is a single franchised location in Vienna. Du-par's: Restaurant and bakery
Michael Hernandez was a Margaritas line cook in 2013. Now, he is the director of operations for four locations of the Mexican restaurant franchise. Nine years ago, he didn't know English.
With partner Stan Bagley, he opened the first Tio Juan's Mexican Restaurant in Orono, ME. Shortly after, his brother Dave joined the venture. Shortly after, his brother Dave joined the venture. [ 6 ] Since then, the company has grown to 18 corporate locations across New England, and new franchise stores opening in the Mid Atlantic , like ...
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