enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Fusilli with Roasted Eggplant and Goat Cheese Recipe - AOL

    www.aol.com/food/recipes/fusilli-roasted...

    1. Preheat the oven to 375°. In a large bowl, toss the eggplant with 3 tablespoons of the olive oil and season with salt and pepper. Spread the eggplant on a large rimmed baking sheet and roast ...

  3. Our 17 Most Popular High-Fiber Lunches - AOL

    www.aol.com/17-most-popular-high-fiber-233936719...

    View Recipe. Creamy Sun-Dried Tomato & Spinach Soup. ... View Recipe. Sheet-Pan Roasted Butternut Squash Soup. Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf, Prop Styling: Lindsey ...

  4. Kitchen Boss - Wikipedia

    en.wikipedia.org/wiki/Kitchen_Boss

    Unlike the documentary series Cake Boss and the reality series Next Great Baker, Kitchen Boss is a studio-based cooking program, in which Valastro cooks various Italian-American dishes from his family's recipes. Valastro is usually joined in the kitchen by members of his family and other special guests.

  5. 85 Quick Work Lunch Ideas To Shake Up Your Routine - AOL

    www.aol.com/85-quick-lunch-ideas-shake-194000250...

    Feel free to swap the sun-dried tomatoes here for fresh cherry tomatoes, use kale instead of spinach or bacon instead of salami, or replace the Parmesan with Pecorino or mozzarella. Get the Tuscan ...

  6. Shandong cuisine - Wikipedia

    en.wikipedia.org/wiki/Shandong_cuisine

    Potatoes, tomatoes, cabbages, mushrooms, onions, garlic and eggplant are staple vegetables, with grassy greens, sea grasses and bell peppers also common. The large, sweet cabbages grown in central Shandong are known for their delicate flavour and hardiness; a staple of the winter diet in much of the province, they appear in many dishes.

  7. Fusilli - Wikipedia

    en.wikipedia.org/wiki/Fusilli

    The common extruded solid short helicoidal variety is known simply as fusilli. [3] The long version is known as fusilli Sorrento. Larger versions are known as fusilloni and Colonne Pompei, for the short and long varieties, respectively. An elongated version that has a double-braided appearance is known as fusilli Capri.

  8. Butcher's Ragù with Fusilli Recipe - AOL

    www.aol.com/food/recipes/butchers-ragu-fusilli

    1. In a large enameled cast-iron casserole, heat the olive oil. Add the carrot, celery, onion and garlic and cook over moderate heat, stirring occasionally, until softened but not browned, about ...

  9. Youtiao - Wikipedia

    en.wikipedia.org/wiki/Youtiao

    Youtiao (traditional Chinese: 油條; simplified Chinese: 油条; pinyin: Yóutiáo), known in Southern China as yu char kway, is a long golden-brown deep-fried strip of wheat flour dough of Chinese origin and (by a variety of other names) also popular in other East and Southeast Asian cuisines.