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A quarterstaff (plural quarterstaffs or quarterstaves), also short staff or simply staff is a traditional European polearm, which was especially prominent in England during the Early Modern period. The term is generally accepted to refer to a shaft of hardwood from 6 to 9 feet (1.8 to 2.7 m) long, sometimes with a metal tip, ferrule , or spike ...
A typical five-line staff. In Western musical notation, the staff [1] [2] (UK also stave; [3] plural: staffs or staves), [1] also occasionally referred to as a pentagram, [4] [5] [6] is a set of five horizontal lines and four spaces that each represent a different musical pitch or in the case of a percussion staff, different percussion instruments.
The kitchen brigade (Brigade de cuisine, French pronunciation: [bʁiɡad də kɥizin]) is a system of hierarchy found in restaurants and hotels employing extensive staff, commonly referred to as "kitchen staff" in English-speaking countries. The concept was developed by Auguste Escoffier (1846–1935).
Staff of office, a pole that indicates a position; Staff (railway signalling), a token authorizing a locomotive driver to use a particular stretch of single track; Level staff, also called levelling rod, a graduated rod for comparing heights; Fire staff, a staff of wood or metal and Kevlar, used for fire dancing and performance
Staff positions help ensure good attendance in safe facilities. They help ensure the theatre remains financially solvent, that it is well run, and that it is perceived as an asset to the community it serves.
Faculty (teaching staff) Professor emeritus or university professor emeritus, a retired professor still active in research; Fr professeur émérite Endowed chair professor (e.g. Canada Research Chair professor - Tier 1), a distinguished full professor with endowment
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In the United Kingdom, full time equivalent equates to the standard 40-hour work week: eight hours per day, five days per week and is the total amount of hours that a single full-time employee has worked over any period. This allows employers to adopt a single metric for comparison with the full-time average.