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In general, New World mango cultivars are characterized by the dominance of δ-3-carene, a monoterpene flavorant; whereas, high concentration of other monoterpenes such as (Z)-ocimene and myrcene, as well as the presence of lactones and furanones, is the unique feature of Old World cultivars.
Mangifera indica, commonly known as mango, is an evergreen [3] species of flowering plant in the family Anacardiaceae. [4] It is a large fruit tree , capable of growing to a height and width of 30 m (100 ft). [ 5 ]
[5] Pliny the Elder writes extensively about agriculture from books XII to XIX; in fact, XVIII is The Natural History of Grain. [6] Crops grown on Roman farms included wheat, barley, millet, pea, broad bean, lentil, flax, sesame, chickpea, hemp, turnip, olives, pear, apples, figs, and plums. Others in the Mediterranean include:
The Gary mango is considered delicious by many with a hint of coconut flavor. Gary is considered very susceptible to anthracnose. Gir Kesar: India, United Arab Emirates: The Gir Keshar mango is famous for its colour and smell. Ripe fruit gives a world's best smell and taste. The taste and smell makes them expensive. Glenn: Italy, United States
The chaunsa variety of mango was made popular by the Indian ruler Sher Shah Suri while commemorating his victory over Humayun at Chausa, Bihar. Suri ultimately named his favorite mango "chaunsa" to honor his victory. [3] [4] [1] The mango was also known as the Ghazipuriya mango due to its early large-scale cultivation in Ghazipur. [5]
A Vavilov Center (of Diversity) is a region of the world first indicated by Nikolai Vavilov to be an original center for the domestication of plants. [3] For crop plants, Nikolai Vavilov identified differing numbers of centers: three in 1924, five in 1926, six in 1929, seven in 1931, eight in 1935 and reduced to seven again in 1940.
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The fruit average less than a pound in weight at maturity and are elongated in shape similar to southeast Asian-descended cultivars. The skins turns a pastel red color, and the flesh is fiberless and sweet. In Florida, the fruit ripen early. Trees are small and can be maintained at a height of 7 feet, lending to Manilita's labeling as a "condo ...