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  2. Have a turkey this size? You need to start thawing today - AOL

    www.aol.com/news/turkey-size-start-thawing-today...

    Turkey Size. How long to thaw? When to start thawing. 4-12 pounds. 1 to 3 days. Monday, Tuesday, or Wednesday. 12-16 pounds. 3 to 4 days. Sunday or Monday. 16 to 20 pounds

  3. When to start thawing a turkey? Who to call if you got turkey ...

    www.aol.com/long-thaw-turkey-call-got-172735375.html

    For example, if your bird is 10 pounds, you should put the frozen turkey in the fridge at least 48 hours in advance. A completely thawed turkey can sit in the fridge for one or two days.

  4. It’s time to thaw your turkey — here’s how to do it safely ...

    www.aol.com/time-thaw-turkey-safely-easily...

    10-pound turkey: 5 hours of thawing in cold water. 12-pound turkey: 6 hours of thawing in cold water. 14-pound turkey: 7 hours of thawing in cold water. 16-pound turkey: 8 hours of thawing in cold ...

  5. Thanksgiving turkey: Safe internal temperature, where to ...

    www.aol.com/thanksgiving-turkey-safe-internal...

    In 2006, the U.S. Department of Agriculture lowered the safe internal cooking temperature for the whole turkey — breast, legs, thighs, and wings — and all other poultry. Roasted turkey fresh ...

  6. Day of Thanksgiving cooking timeline and expert turkey tips - AOL

    www.aol.com/day-thanksgiving-cooking-timeline...

    Subtract 20 minutes to season the turkey. Subtract 1 hour to take the chill off the turkey. Kitchen storage, recipe review and tips to easily navigate Thanksgiving day. Clear the fridge. Review ...

  7. 3 ways to safely thaw a turkey in time for Thanksgiving - AOL

    www.aol.com/lifestyle/3-ways-safely-thaw-turkey...

    14-pound turkey: 7 hours of thawing in cold water. 16-pound turkey: 8 hours of thawing in cold water. 18-pound turkey: 9 hours of thawing in cold water. 20-pound turkey: 10 hours of thawing in ...

  8. Thanksgiving Turkey Emergency? We’re Solving the Most Common ...

    www.aol.com/lifestyle/thanksgiving-turkey...

    Here’s the easy answer: Since cooked turkey should not stand more than 2 hours at room temperature, keep it warm, covered, in a 200°F oven until serving time.

  9. How to Check If Your Turkey Is Cooked to the Right Temperature

    www.aol.com/lifestyle/check-turkey-cooked...

    $14.88 at . The best place to stick your instant-read thermometer is in the thickest part of the turkey's thigh. Since it's one of the meatiest areas of the bird, it takes the longest to cook so ...