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Pecan pie is a classic Southern dessert that features a flaky pie crust and a gooey mixture made from eggs, sugar, butter and just a touch of vanilla. ... this pecan pie recipe from 1914 is made ...
Step aside, pumpkin!
So delicious, so easy and make ahead! Get the recipe: Pecan Pie Cheesecake. Culinary Ginger. ... Get the recipe: Southern Brown Sugar Pie. 365 Days of Baking and More. Almost too cute to eat.
Rounding out the pie participants in this best-of list, Lauren G. Bland, executive pastry chef at Old Edwards Inn & Spa in Highlands, North Carolina, thinks that no list of ultimate Southern ...
Below, you'll find every pie recipe you could possibly need for this year's gathering, including all the classics (pumpkin, apple, pecan), some dreamy favorites (a French silk pie is basically Ree ...
Lemon buttermilk pie. A 19th-century recipe for buttermilk pie is made by beating sugar with eggs, then adding butter and buttermilk. The custard is poured into a pastry-lined tin over a layer of thin apple slices. [15] To make a buttermilk lemon pie, eggs, flour and sugar are beaten together, then buttermilk and lemon are added.
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Pecan Pie Bars. Without the need for making or chilling pie dough, these bars give regular pecan pie a run for its money. A simple press-in crust and a quick, corn syrup-free (!!!) topping makes ...