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Arugula and Three-Pea Salad. Oh, the greenery! You'll find sharp, peppery arugula, lots of fresh herbs, and sweet, snap, and snow peas, all tossed together with goat cheese and radish slices.
Frozen sweet potatoes and collard greens keep the prep to a minimum, but if you have a little extra time on your hands, fresh veggies work just as well. Serve with crusty bread for dunking. View ...
Peas: Another surprise ingredient, frozen peas lend a slightly sweet flavor to this tuna salad. Jalapeño Chips : There's a lot of debate about what McConaughey meant by jalapeño chips. We used ...
The last ingredient he includes in his tuna salad is frozen green peas—and our editors agree that frozen peas are even better than fresh. Related: The #1 Underrated Frozen Food You Should Be ...
The list of fixings is long and expansive, from chopped red onions, finely diced dill pickles gherkins, crispy jalapeño slices, apple, agave, corn and frozen peas. Matthew went on to explain it ...
The nutritional differences between fresh, canned or frozen peas will be minimal, the experts say. So the answer depends on your personal preferences and how you like to use peas in recipes.
Economy-size bags of frozen peas are the station wagons of the frozen vegetable aisle: They're dependable and efficient, in that they're always ready to go when your pantry-pulled supper needs ...
Use thawed pie dough to skip the hassle of making dough, and fill it with whatever you like. Tuna salad is a surprisingly tasty and simple filling. Get the recipe for Super-Easy Tuna Empanadas .
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