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The length of fishing rods usually vary between 0.6 m (2 ft) and 4.6 m (15 ft) depending on the style of angling, while the Guinness World Record is 22.45 m (73 ft 7.9 in). [1] Traditional fishing rods are made from a single piece of hardwood (such as ash and hickory) or bamboo; while contemporary rods are usually made from alloys (such as ...
The earliest fly rods were made from greenheart, a tropical wood, and later bamboo originating in the Tonkin area of Guangdong Province in China.The mystical appeal of handmade split-cane rods has endured despite the emergence over the last 50 years of cheaper rod-making materials that offer more durability and performance: fiberglass and carbon fiber.
Fishing rods vary in action as well as length, and can be found in sizes between 24 inches and 20 feet. The longer the rod, the greater the mechanical advantage in casting. There are many different types of rods, such as fly rods, tenkara rods, spin and bait casting rods, spinning rods, ice rods, surf rods, sea rods and trolling rods.
Since only the very tip of the rod bends, when a fish strikes the angler has ample rod shaft and backbone to set the hook correctly. In contrast to fast tapers, the slow flex rods offer the angler advantages when fighting large fish with light fishing line. This additional flex allows the rod to absorb the force of the fish as opposed to the line.
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Freshwater anglers typically use lightweight, faster-action rods and for panfishing or finesse fishing for popular mid-sized game fishes such as black bass or trout, while sturdier, heavier rods are used for larger, stronger and feistier fish. When casting light rods, sidearm casting techniques are typically used.
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