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  2. Vietnamese cuisine - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_cuisine

    A basic feast (cỗ một tầng) consists of 10 dishes: five in bowls (năm bát): bóng (dried and fried pork skin), miến (cellophane noodles), măng (bamboo shoot), mọc , chim or gà tần (bird or chicken stew dishes) and five on plates (năm đĩa): giò (Vietnamese sausage), chả, gà or vịt luộc (boiled chicken or duck), nộm ...

  3. Bánh cuốn - Wikipedia

    en.wikipedia.org/wiki/Bánh_cuốn

    Less common stuffing is chicken, mushroom, corn, coconut, bean sprouts, chives, etc. Vegetarian recipes are also available. Pak moh yuan is often served with sauces and toppings. While sweet chili sauce is the standard, recipes from certain regions may also use seafood ingredients in their sauce. Coconut milk may be drizzled on top as a sweet ...

  4. 10 Must-Order Vietnamese Dishes - AOL

    www.aol.com/finance/10-must-order-vietnamese...

    Ordering in a Vietnamese restaurant as a first-timer or beginner can be daunting. We've chosen 10 dishes to start with to learn this delicious cuisine.

  5. List of Asian cuisines - Wikipedia

    en.wikipedia.org/wiki/List_of_Asian_cuisines

    When offered food, one says meshu meshu, covering one's mouth with the hands in refusal according to Bhutanese manners, and then gives in on the second or third offer. Hazaragi cuisine refers to the food and cuisine of the Hazara people in Afghanistan and western Pakistan (Balochistan province). The food of the Hazara people is strongly ...

  6. List of Vietnamese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Vietnamese_dishes

    "Cow cake" (literal name in Vietnamese), made from glutinous rice flour and coconut milk, with a honeycomb-like texture [2] Bánh rế: Bình Thuận: Dessert Bánh rế is a Vietnamese street food made from sweet potatoes. The sweet potato is made into a pancake, deep-fried, then sugared. Bánh cáy: Thái Bình: Dessert

  7. Gỏi cuốn - Wikipedia

    en.wikipedia.org/wiki/Gỏi_cuốn

    [8] [9] Unlike other spring roll dishes, which are believed to originate from China, Vietnamese gỏi cuốn is a national creation using bánh tráng. [10] [11] Gỏi cuốn are served fresh, unlike similar rolls that are fried, like the Vietnamese chả giò. [12] They are served at room temperature (or cooled) and are not cooked on the outside.

  8. Category:Vietnamese cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Vietnamese_cuisine

    Vietnamese rice dishes (26 P) Vietnamese sausages (2 P) Vietnamese seafood dishes (11 P) W. Vietnamese wine (1 P) Pages in category "Vietnamese cuisine"

  9. List of Vietnamese restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Vietnamese_restaurants

    Dong Phuong Oriental Bakery, New Orleans, Louisiana, U.S. Kim Sơn, Houston, Texas Lúc Lắc Vietnamese Kitchen, Portland, Oregon Mắm, New York City. Following is a list of Vietnamese restaurants:

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