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  2. 9 Most Delicious Dunkin’ Coffee Drinks, According to Baristas

    www.aol.com/lifestyle/9-most-delicious-dunkin...

    Nutrition (Iced Coffee With Cream & Sugar - Large): Calories: 260 Fat: 12 g (Saturated Fat: 6 g) Sodium: 65 mg Carbs: 37 g (Fiber: 0 g, Sugar: 36 g) Protein: 2 g. Alternatively, if you want to ...

  3. The 10 Best Dunkin’ Drinks, According to Our Coffee-Sipping ...

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    If you aren’t a frequent visitor—or are hoping to branch out for your usual—consider this list of the best Dunkin’ drinks, including ten editor favorites that range from espresso drinks to ...

  4. The Best Costco Coffee, According to Superfans - AOL

    www.aol.com/finance/best-coffee-buy-costco...

    Costco sells a variety of high-quality coffee beans (pre-ground and whole bean) at different price points, including the Kirkland Signature House Blend, French roast, and Colombian Supremo varieties.

  5. Coffee roasting - Wikipedia

    en.wikipedia.org/wiki/Coffee_roasting

    Medium Roast 210 °C (410 °F), American Roast Medium light brown, developed during first crack. Acidity is slightly muted, but origin character is still preserved. 219 °C (426 °F), City Roast Medium brown, common for most specialty coffee. Good for tasting origin character, although roast character is noticeable. Dark Roast

  6. Folgers - Wikipedia

    en.wikipedia.org/wiki/Folgers

    French roast (medium-dark roast) Gourmet Supreme (medium-dark roast) House blend (medium roast) Special roast (medium roast) Folgers Noir, a line of dark roast coffees; Simply Smooth, a mild roast coffee intended to be gentler on the stomach, [15] also in decaf; Simply Gourmet, a line of naturally flavored coffees; Folgers Flavors, French ...

  7. List of coffee drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_coffee_drinks

    A French press requires a coarser grind of coffee than a drip brew coffee filter, as finer grounds will seep through the press filter and into the coffee. [6] Coffee in a French press is brewed by placing the ground coffee in the empty beaker and adding hot (93–96 °C, 200–205 °F) water, in proportions of about 28 grams (1 ounce) of coffee ...

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