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  2. Can cold weather make you sick? Your grandma wasn't entirely ...

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    In other countries, a mask can show someone is sick, and they’re protecting others nearby, Rajendram said. But if people are sick, they should try to stay home to avoid infecting others. It's ...

  3. Can raw milk make you sick? Officials crack down amid bird ...

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    "You are being conned with these claims," he said. "This is snake oil." What raw milk does contain, he said, is a lot of bacteria, viruses and other pathogens that can make people sick.

  4. Prosciutto - Wikipedia

    en.wikipedia.org/wiki/Prosciutto

    It was sweet when you smelled it. A profound perfume. Unmistakable. To age a prosciutto is a subtle business. If it's too warm, the aging process never begins. The meat spoils. If it's too dry, the meat is ruined. It needs to be damp but cool. The summer is too hot. In the winter—that's when you make salumi. Your prosciutto. Your soppressata ...

  5. List of proverbial phrases - Wikipedia

    en.wikipedia.org/wiki/List_of_proverbial_phrases

    You can have too much of a good thing; You can lead a horse to water, but you cannot make it drink; You can never/never can tell; You cannot always get what you want; You cannot burn a candle at both ends. You cannot have your cake and eat it too; You cannot get blood out of a stone; You cannot make a silk purse from a sow's ear; You cannot ...

  6. How to Make the Best Charcuterie Board (Because No ... - AOL

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    If you're looking for quality, be prepared to pay a bit more per ounce for prosciutto di Parma (aka buttery, top-tier prosciutto that's made in Parma and aged twice as long). To save, buy any ...

  7. Baka wa kaze o hikanai - Wikipedia

    en.wikipedia.org/wiki/Baka_wa_kaze_o_hikanai

    The phrase does not mean that certain people do not get sick, but it implies that carefree people are less likely to notice they are sick or to worry about being sick

  8. 25 Prosciutto Recipes That Prove It Can Do So Much More Than ...

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    Ah, prosciutto, the sweet-and-salty, dry-cured ham that’s the shining star of every charcuterie spread. But the Italian...

  9. Saltimbocca - Wikipedia

    en.wikipedia.org/wiki/Saltimbocca

    ' Roman-style saltimbocca '), [1] which consists of veal, prosciutto and sage, rolled up and cooked in dry white wine and butter. Marsala is sometimes used. Also, sometimes the veal and prosciutto are not rolled up but left flat. An American variation replaces the veal with chicken or pork. [2] [3]