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  2. Grease duct - Wikipedia

    en.wikipedia.org/wiki/Grease_duct

    A grease duct is a duct that vents grease-laden flammable vapors from commercial cooking equipment such as stoves, deep fryers, and woks to the outside of a building or mobile food preparation trailer. Grease ducts are part of the building's passive fire protection system.

  3. Kitchen hood - Wikipedia

    en.wikipedia.org/wiki/Kitchen_hood

    A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [ 1 ]

  4. Condensate pump - Wikipedia

    en.wikipedia.org/wiki/Condensate_pump

    A condensate pump is a specific type of ... Small pumps have tanks that range from 2 to 4 liters (0.5 to 1 gallon) and are usually supported using the flanges on ...

  5. Kitchen exhaust cleaning - Wikipedia

    en.wikipedia.org/wiki/Kitchen_exhaust_cleaning

    Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough grease to become a fire hazard.

  6. Register (air and heating) - Wikipedia

    en.wikipedia.org/wiki/Register_(air_and_heating)

    Registers vary in size with the heating and cooling requirements of the room. [5] If a register is too small, the HVAC system will need to push air through the ducts at a faster rate in order to achieve the desired heating or cooling.

  7. Damper (flow) - Wikipedia

    en.wikipedia.org/wiki/Damper_(flow)

    Advantages: Simple mechanical and control design ("SPST thermostats") Redundancy: If one zone furnace fails, the others can remain working; Disadvantages:

  8. Furnace (central heating) - Wikipedia

    en.wikipedia.org/wiki/Furnace_(central_heating)

    The heated air was moved by blowers which were belted driven and designed for a wide range of speeds. These furnaces were still big and bulky compared to modern furnaces, and had heavy-steel exteriors with bolt-on removable panels. Energy efficiency would range anywhere from just over 50% to upward of 65% AFUE. This style furnace still used ...

  9. Grease trap - Wikipedia

    en.wikipedia.org/wiki/Grease_trap

    Grease trap sizing is based on the size of the 2- or 3-compartment sink, dishwasher, pot sinks, and mop sinks. Many manufacturers and vendors offer online sizing tools to make these calculations easy. The cumulative flow rates of these devices, as well as overall grease retention capacity (in pounds or kilograms) are considered.

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