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  2. 7 Tricks To Prevent Food Spoilage, According To Experts - AOL

    www.aol.com/7-tricks-prevent-food-spoilage...

    When food sits in this temperature range for too long it invites bacteria to grow,” Velie says. The ideal refrigerator temperature is 40° F ... Make sure to cool your warm food before placing ...

  3. This Is the Safest Temperature for Your Fridge - AOL

    www.aol.com/lifestyle/safest-temperature-fridge...

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  4. Refrigerator - Wikipedia

    en.wikipedia.org/wiki/Refrigerator

    Most refrigerator-freezers—except for manual defrost models or cheaper units—use what appears to be two thermostats. Only the refrigerator compartment is properly temperature controlled. When the refrigerator gets too warm, the thermostat starts the cooling process and a fan circulates the air around the freezer.

  5. This Is the Safest Temperature for Your Refrigerator - AOL

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  6. Auto-defrost - Wikipedia

    en.wikipedia.org/wiki/Auto-defrost

    The temperature of the freezer contents rises during the defrosting cycles, especially if there is a light load in the freezer. This can cause "freezer burn" on articles placed in the freezer, from partially defrosting, then re-freezing; On hot, humid days condensation will sometimes form around the refrigerator doors.

  7. Danger zone (food safety) - Wikipedia

    en.wikipedia.org/wiki/Danger_zone_(food_safety)

    The danger zone is the temperature range in which food-borne bacteria can grow. Food safety agencies, such as the United States' Food Safety and Inspection Service (FSIS), define the danger zone as roughly 40 to 140 °F (4 to 60 °C).

  8. 11 food safety mistakes everyone should avoid this Thanksgiving

    www.aol.com/avoid-foodborne-illness-thanksgiving...

    Refrigerator: defrost for 24 hours for every 4 to 5 pounds of turkey. Cold water: defrost for 30 minutes for every pound of turkey and change the water every 30 minutes.

  9. Thermal cutoff - Wikipedia

    en.wikipedia.org/wiki/Thermal_cutoff

    Thermal switches on microprocessors often stop only the fetching of instructions to execute, reducing the clock rate to zero until a lower temperature is reached, while maintaining power to the cache to prevent data loss (although a second switch, with a higher triggering temperature, usually turns off even the cache and forces the computer to ...

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