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  2. Li hing mui - Wikipedia

    en.wikipedia.org/wiki/Li_hing_mui

    Li hing mui powder is made of ground plum skin that has previously been pickled in a combination of licorice, red food coloring, salt, sugar, and occasionally aspartame and or saccharine. It can be used as a flavoring, usually sprinkled on candy and other fruits, notably pineapples , mangoes , guavas and apples .

  3. Mango pickle - Wikipedia

    en.wikipedia.org/wiki/Mango_pickle

    Kadumanga – a special kind of mango pickle from Kerala, India, made from tender mango. This is a variation of mango pickle. This kind of pickle is made from tender mango. [6] The small mangoes are collected when the mangoes just start to grow. In this pickle the mango is not cut into pieces; the whole mango is prepared as a form of pickle.

  4. List of pickled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_pickled_foods

    Pickled mango. Mango pickle – Variety of pickles prepared using mango; Matsumaezuke – Pickled dish from Matsumae, Hokkaidō, Japan; Meigan cai – Type of dry pickled Chinese mustard; Mixed pickle – Pickles made from a variety of vegetables mixed in the same pickling process; Mohnyin tjin – Burmese fermented vegetables in rice wine

  5. Hawaiian shave ice - Wikipedia

    en.wikipedia.org/wiki/Hawaiian_shave_ice

    Shave ice or Hawaiian shave ice is an ice-based dessert made by shaving a block of ice and flavoring ... (salty dried Chinese plums), melona, ginger, and pickled mango.

  6. 8 Gifts for Spicy Food Lovers This Holiday Season

    www.aol.com/8-gifts-spicy-food-lovers-145800843.html

    Anchor Bar’s wing sauces are made according to a long-held secret recipe, and this Wing Sauce Pack includes five different flavors, ready to douse wings, cauliflower bites, pizza, or anything ...

  7. List of Hawaiian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Hawaiian_dishes

    Laulau, a traditional Hawaiian dish. Adobo; Cantonese dim sum influenced dishes such as char siu manapua, fun guo is known as "pepeiao" (meaning "ear" in Hawaiian), [46] gok jai or "half moon", pork hash are a normally twice as large than the usual shumai, and "ma tai su" a baked pork and water chestnut pastry [47]

  8. 85 Quick Work Lunch Ideas To Shake Up Your Routine - AOL

    www.aol.com/85-quick-lunch-ideas-shake-194000250...

    In this recipe, the prep actually takes longer than the cooking, so feel free to make some elements ahead. With all them behind you, the dish comes together in a snap. Get the Creamy Peanut-Lime ...

  9. Pickled fruit - Wikipedia

    en.wikipedia.org/wiki/Pickled_fruit

    In Malaysia, some fruits are pickled when they are unripe, such as belimbing, kedondong, chermai, [19] lime, pineapple, papaya, mango and nutmeg. [ 20 ] In Mexico , there are two phrases to describe a pickle: the term "escabechar" or "encurtir" is used when food is pickled by vinegar; whereas it is called "escabeche" or "salmuera" when salt is ...

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