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  2. Parkin (cake) - Wikipedia

    en.wikipedia.org/wiki/Parkin_(cake)

    Parkin is a gingerbread cake traditionally made with oatmeal and black treacle, [1] which originated in Northern England. Often associated with Yorkshire, [2] it is widespread and popular elsewhere, notably in Lancashire. Parkin is baked to a hard cake but with resting becomes moist and even sometimes sticky.

  3. Behold: The Christmas Piecaken, The Best Dessert of Winter

    www.aol.com/behold-christmas-piecaken-best...

    PieCaken is an 8-inch round pie and cake dessert invented by Zac Young in 2015. The three layer mash-up dessert has several seasonal flavors, including: Thanksgiving. Christmas. Fourth of July ...

  4. Parkin Archeological State Park - Wikipedia

    en.wikipedia.org/wiki/Parkin_Archeological_State...

    The other six mounds ranged from 3.2 to 5 feet (1.0–1.5 m) in height. The plaza would have been used for religious rituals and the playing of games such as chunkey and the ballgame . [ 10 ] Surrounding the plaza were numerous well-laid out houses, aligned to the axis of the mound and plaza, demonstrating the planned nature of the site. [ 6 ]

  5. Step Aside, Cookies—These 55 Cakes Are What We Want To Be ...

    www.aol.com/step-aside-cookies-51-cakes...

    Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...

  6. 27 Kwanzaa Recipes That Celebrate Family & Culture - AOL

    www.aol.com/26-kwanzaa-recipes-celebrate-family...

    Ultimate Coconut Cake. This layer cake gets its amazing flavor from vanilla and almond extracts and, of course, shredded coconut. Also in the batter: 5 eggs and buttermilk that contribute to an ...

  7. Almond Joy - Wikipedia

    en.wikipedia.org/wiki/Almond_Joy

    The Mounds bar became a hit with the U.S. military during World War II, who by 1944 purchased 80% of their production for use in rations (5 million bars/month). [4] The Almond Joy bar was introduced in 1946 as a replacement for the Dreams Bar, which was introduced in 1934, consisting of diced almonds and coconut covered with dark chocolate. [ 5 ]

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