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  2. Peter Paul Candy Manufacturing Company - Wikipedia

    en.wikipedia.org/wiki/Peter_Paul_Candy...

    After successfully advertising on national radio in the 1930s, Peter Paul led the industry in the use of network television advertising in the early 1950s, with the Peter Paul Pixies singing that Mounds and Almond Joys were “Indescribably Delicious”, a slogan coined for a contest in 1955 by Leon Weiss of Gary, Indiana, who won $10. [3]

  3. Mounds (candy bar) - Wikipedia

    en.wikipedia.org/wiki/Mounds_(candy_bar)

    Mounds is a candy bar made by the Hershey Company, consisting of shredded, sweetened coconut coated in dark chocolate. The company also produces the Almond Joy, a similar bar topped by whole almonds and covered in milk chocolate. The two products share common packaging and logo design, with Mounds using a red color scheme and Almond Joy blue.

  4. Almond Joy - Wikipedia

    en.wikipedia.org/wiki/Almond_Joy

    The Mounds bar became a hit with the U.S. military during World War II, who by 1944 purchased 80% of their production for use in rations (5 million bars/month). [4] The Almond Joy bar was introduced in 1946 as a replacement for the Dreams Bar, which was introduced in 1934, consisting of diced almonds and coconut covered with dark chocolate. [ 5 ]

  5. 20 Contest-Winning Desserts That Will Wow a Crowd - AOL

    www.aol.com/20-contest-winning-desserts-wow...

    First, it's hard to miss the towering layers of spice cake, whipped pumpkin and cream cheese filling, crunchy gingersnap cookies, and whipped cream. Second, it's hard to resist eating them, too!

  6. It’s Officially "Quitting Day", So We’re Ditching Our ...

    www.aol.com/officially-quitting-day-ditching...

    Coffee cake meets rum cake in this decadent homemade crumb cake. Dark rum goes into both the cake and the glaze for a warm, complex flavor that goes beyond the sum of its parts. Make it for ...

  7. 18 quirky British Christmas traditions that probably confuse ...

    www.aol.com/18-quirky-british-christmas...

    On Christmas, the cake is set alight and then topped with a sauce of brandy butter or rum butter, cream, lemon cream, ice cream, custard, or sweetened béchamel. It is also sometimes sprinkled ...

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