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2. The 11 Best Cookware Brands, Tested & Reviewed by Editors - AOL

   www.aol.com/lifestyle/11-best-cookware-brands...

   Marissa Wu. GreenPan is basically the OG “nontoxic” nonstick cookware brand. GreenPan’s nonstick surface is made from silicon-based Thermalon, which is scratch resistant and can withstand ...

3. Surface chemistry of cooking - Wikipedia

   en.wikipedia.org/wiki/Surface_chemistry_of_cooking

   Silicone is a heat-resistant rubber that is inert and non-toxic. They are polymers that typically have a silicon–oxygen backbone with methyl ligands. The fairly inert methyl groups are not very reactive, giving the silicone a fairly low coefficient of friction. Just like Teflon, this makes them non-stick and easy to clean.

4. 8 Things You Should Never Reheat in Your Toaster Oven ... - AOL

   www.aol.com/8-things-never-reheat-toaster...

   Lastly, even though aluminum foil is safe to use in a toaster oven, you’ll want to make sure that it’s not actually touching the toaster oven’s heating elements. SasaJo/istockphoto 7.

5. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Non-stick pans must not be overheated. The coating is stable at normal cooking temperatures, even at the smoke point of most oils. However, if a non-stick pan is heated while empty its temperature may quickly exceed 260 °C (500 °F), above which the non-stick coating may begin to deteriorate, changing color and losing its non-stick properties ...

6. From plastic cutting boards to nonstick pans, these 5 kitchen ...

   www.aol.com/lifestyle/nonstick-pans-plastic...

   From plastic cutting boards to nonstick pans, these 5 kitchen staples have been linked to potential health hazards. Korin Miller. October 10, 2024 at 9:11 AM.

7. Kitchen utensil - Wikipedia

   en.wikipedia.org/wiki/Kitchen_utensil

   Plastic handles added to utensils improve comfort and grip. While many plastics deform or decompose if heated, a few silicone products can be used in boiling water or in an oven for food preparation. Non-stick plastic coatings can be applied to frying pans; newer coatings avoid the issues with decomposition of plastics under strong heating.