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Restaurants may serve cuisines native to foreign countries. This one, for instance, serves French cuisine along with seafood. A restaurant is an establishment that prepares and serves food and drinks to customers. [1] Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services.
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This is a list of restaurant terminology. A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services .
The Civic Restaurants Act 1947 (10 & 11 Geo. 6.c. 22) is a British law. [2]During World War II, British Restaurants had been set up to feed civilians in need. As rationing continued after the war, many continued to operate, and the Civic Restaurants Act 1947 enabled those that were still profitable to remain open as 'civic restaurants'.
At some restaurant chains – think Cheesecake Factory, Texas Road House and Red Lobster – the complimentary bread served before the meal is as much of a draw as the entrées themselves.
Territory-wide ban on smoking in restaurants only: On February 6, 2007, the Natasha Protection Act went into effect after the Supreme Court of Guam lifted an injunction on it, banning smoking in all restaurants, as well as in bars that double as restaurants between 4:00 am and 10:00 pm; the ban does not cover either stand-alone bars or ...