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A Cafe Rio location in Provo, Utah. Cafe Rio was started in 1997 by Steve and Tricia Stanley in St. George, Utah. In December 2004, Bob and Kathleen Nilsen, Spencer K Hill, along with SKM/Apax Partners purchased the chain, which at the time had six restaurants. In 2011, Dave Gagnon took over as CEO and COO at the same time as Bob Baker was ...
Boston, Massachusetts area. 1986 2 BurritoVille: Jersey City, New Jersey: New York City: 1992 1 Cafe Rio: Salt Lake City, Utah: St. George, Utah: 1997 120 California Tortilla: Potomac, Maryland: Bethesda, Maryland: 1995 40 Californios: San Francisco, California San Francisco, California 2015 1 First Mexican restaurant to receive two Michelin ...
Areas served Notes 7 Brew Coffee: Rogers, Arkansas: 2017 273 Nationwide 7 Leaves Cafe: Westminster, California: 2011 41 Southwestern United States Argo Tea: Chicago, Illinois: 2003 Chicago, Illinois: 41 East and Upper Midwest Biggby Coffee: East Lansing, Michigan: 1995 Lansing, Michigan: 265 Southeast and Midwest Caribou Coffee: Edina ...
Ed Newman, and his family, son Ryan, 10, wife Carrie Newman and daughter Kyla, 16 waited over 90 minutes for a table on the second to the last day of service at the Rio City Cafe in Old Sacramento ...
Cafe Barbera: Coffeehouse United States, Italy, worldwide 49 Cafe Express: Bistro United States 19 Was owned by Wendy's, but later sold back Cafe Rio: Mexican grill United States (western) 120 Café Yumm! Fast casual: United States 23 California Fish Grill: Seafood United States 24 California Tortilla: Mexican United States 51 Capriotti's ...
By 1979, the chain had expanded throughout northern Mexico. On December 8, 1980, Ochoa opened his first U.S. restaurant in Los Angeles, California, at 503 Alvarado Street, near Sixth Street. [8] [9] The first American location was only 1,500 square feet (140 m 2) and it grossed more than $125,000 per month during its first year of operation. [10]
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Herb Slotnick bought the franchise rights for the New York area and started opening restaurants in the Syracuse, New York, area in the early 1960s. They expanded over the years throughout New York State. During the 1960s, a yellow slug character served as Carrols' first mascot, replaced in 1974 by a young blonde boy wearing a tweed suit and a ...
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