Search results
Results from the WOW.Com Content Network
This is an accepted version of this page This is the latest accepted revision, reviewed on 1 January 2025. Species of mammal This article is about the animal. For other uses, see Okapi (disambiguation). Okapi Male okapi at Beauval Zoo Female okapi at Zoo Miami Conservation status Endangered (IUCN 3.1) Scientific classification Domain: Eukaryota Kingdom: Animalia Phylum: Chordata Class ...
Various carnivorans, with feliforms to the left, and caniforms to the right. Carnivora is an order of placental mammals that have specialized in primarily eating flesh. Members of this order are called carnivorans, or colloquially carnivores, though the term more properly refers to any meat-eating organisms, and some carnivoran species are omnivores or herbivores.
The Giraffidae are a family of ruminant artiodactyl mammals that share a recent common ancestor with deer and bovids.This family, once a diverse group spread throughout Eurasia and Africa, presently comprises only two extant genera, the giraffe (between one and eight, usually four, species of Giraffa, depending on taxonomic interpretation) and the okapi (the only known species of Okapia).
Northern water snake (Nerodia sipedon) eating a catfish An Atlantic puffin with a mouth full of lesser sand eels. A piscivore (/ ˈ p ɪ s ɪ v ɔːr /) is a carnivorous animal that primarily eats fish. The name piscivore is derived from Latin piscis 'fish' and vorō 'to devour'.
Oligophagy is a term for intermediate degrees of selectivity, referring to animals that eat a relatively small range of foods, either because of preference or necessity. [2] Another classification refers to the specific food animals specialize in eating, such as: Carnivore: the eating of animals Araneophagy: eating spiders; Avivore: eating birds
An okapi is a giraffid artiodactyl mammal native to the Ituri Rainforest in central Africa. Okapi may also refer to: De Havilland Okapi, a British two-seat day bomber of the 1910s built by de Havilland; Okapi (knife), a lockback or slipjoint knife originally produced in 1902 for export to Germany's colonies in Africa
Panamanians, and Colombians call it macho de monte, and in Belize, where the Baird's tapir is the national animal, it is known as the mountain cow. In Mexico, it is called tzemen in Tzeltal; [citation needed] in Lacandon, it is called cash-i-tzimin, meaning "jungle horse" [citation needed] and in Tojolab'al it is called niguanchan, meaning "big ...
A molluscivore is a carnivorous animal that specialises in feeding on molluscs such as gastropods, bivalves, brachiopods and cephalopods.Known molluscivores include numerous predatory (and often cannibalistic) molluscs, (e.g.octopuses, murexes, decollate snails and oyster drills), arthropods such as crabs and firefly larvae, and, vertebrates such as fish, birds and mammals. [1]