enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Holstein Friesian - Wikipedia

   en.wikipedia.org/wiki/Holstein_Friesian

   The Holstein Friesian is an international breed or group of breeds of dairy cattle. It originated in Frisia, stretching from the Dutch province of North Holland to the German state of Schleswig-Holstein. It is the dominant breed in industrial dairy farming worldwide, and is found in more than 160 countries.

3. Polled Holsteins - Wikipedia

   en.wikipedia.org/wiki/Polled_Holsteins

   Polled Holsteins are cattle born without horns but only occur in a small portion of Holstein cattle. The Holstein breed can go through selective breeding to produce polled calves. Polled is a natural trait for Holsteins but have not been bred for specifically. That is why a very small percentage of Holsteins are naturally polled. [1] Bulls and ...

4. Australian Friesian Sahiwal - Wikipedia

   en.wikipedia.org/wiki/Australian_Friesian_Sahiwal

   The Holstein-Friesian was known to be the best dairy cattle breed for temperate region and the Sahiwal was the best dairy cattle breed for tropical areas. [10] As such, with crossbreeding and genetic mixture of both the Sahiwal and Holstein-Friesian, the AFS breed possesses qualities from both cattle to adapt to the tropical climates.

5. Cow–calf operation - Wikipedia

   en.wikipedia.org/wiki/Cow–calf_operation

   The mother cattle, sometimes known as brood cows, generally come from one of two sources: either female calves raised on the farm itself and retained into adulthood, or cows that are purchased from a specialized seedstock operation which often produces purebred cattle. [9] Cow–calf operations are widespread throughout the United States.

6. List of cattle terminology - Wikipedia

   en.wikipedia.org/wiki/List_of_cattle_terminology

   Cattle bred specifically for milk production are called milking or dairy cattle; [1] a cow kept to provide milk for one family may be called a family cow or a milker. A fresh cow is a dairy term for a cow (or a first-calf heifer in few regions) who has recently given birth, or "freshened." The adjective applying to cattle in general is usually ...

7. Black Hereford (crossbreed) - Wikipedia

   en.wikipedia.org/wiki/Black_Hereford_(crossbreed)

   The Black Hereford is a crossbreed of beef cattle produced in Britain and Ireland with Hereford beef bulls with Holstein-Friesian dairy cows. Black Herefords are not usually maintained from generation to generation, but are constantly produced as a byproduct of dairy farming as a terminal cross. They are one of the most common types of beef ...

8. Veal - Wikipedia

   en.wikipedia.org/wiki/Veal

   Calves slaughtered as early as 2 hours or 2–3 days old (at most 1 month old), yielding carcasses weighing from to 9–27 kilograms (20–60 pounds). [4] Formula-fed ("milk-fed", "special-fed" or "white") veal Calves are raised on a fortified milk formula diet plus solid feed. The majority of veal meat produced in the US are from milk-fed calves.

9. List of German cattle breeds - Wikipedia

   en.wikipedia.org/wiki/List_of_German_cattle_breeds

   Deutsche Holstein Rotbunt: see Holstein Friesian cattle [2] Deutsche Holstein Schwarzbunt: see Holstein Friesian cattle [2] Deutsche Rotbunte: Deutsches Schwarzbuntes Niederungsrind: German Black Pied: endangered [1]: 48 [2] [3] Deutsches Shorthorn: gravely endangered [1]: 48 [2] [3] Doppelnutzung Rotbunt: conservation status: alert [1]: 48 [2 ...