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  2. Seafood boil - Wikipedia

    en.wikipedia.org/wiki/Seafood_boil

    One is very much like a Louisiana boil, known variously as Frogmore Stew, Beaufort Stew, a Beaufort boil, a Lowcountry boil, or a tidewater boil; the other is the Oyster Roast, A Lowcountry boil usually involves shrimp, corn on the cob, sausage, and red potatoes, and sometimes ham, and is considered part of Lowcountry cuisine. They tend to be a ...

  3. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Low Country of South Carolina and Georgia Frogmore stew, also known as low country boil, is a dish consisting of shell-on shrimp, smoked sausage, corn, and red potatoes all cooked together in a spice laden broth. It's typically served family style, on newspaper with lemon, cocktail sauce, and drawn butter. [168] [169] Hangtown fry: West

  4. A purist's low country boil makes a feast - AOL

    www.aol.com/news/purists-low-country-boil-makes...

    Jun. 8—The low country boil is a permanent fixture of the Southern diet. It's simple, maybe even minimalist, but hard to beat either in the realm of flavor and volume. A typical low country boil ...

  5. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    Shrimp and Crab Étouffée plate showing global influences of Southern food. Macaroni and cheese is a British dish. Black-eyed peas are from West Africa. Rice dishes were prepared by enslaved African Americans, Europeans, and Native Americans. Southern food have influences from Native American, European, and West African cuisines and foods.

  6. These Easy Potluck Recipes Can All Be Made Using a Crock-Pot

    www.aol.com/easy-potluck-recipes-made-using...

    It only takes 15 minutes to make but serving it on low in your slow cooker means it'll stay warm for the entire party. ... Crock-Pot Scalloped Potatoes. ... corn, beans, and warm spices. Top each ...

  7. 27 Kwanzaa Recipes That Celebrate Family & Culture - AOL

    www.aol.com/26-kwanzaa-recipes-celebrate-family...

    That could look like shrimp & sausage gumbo, Southern baked mac & cheese, low-country collard greens, and corn fritters, or it could be jerk chicken, rice & peas, maduros, and Jamaican oxtail stew ...

  8. List of foods of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_of_the...

    Conch chowder – mainly a specialty of Florida; Étouffée – a very thick stew made of crawfish or chicken and sausage, okra and roux served over rice; Gumbo – made with seafood or meat and okra; a Cajun/Creole delicacy; Hoppin' John; Low-country boil – any of several varieties

  9. Lowcountry boil is ‘king’ in Beaufort. Meet the cook tasked ...

    www.aol.com/news/lowcountry-boil-king-beaufort...

    Craig Reaves, owner of Sea Eagle Market, said 1,200 pounds of locally-caught shrimp will be used in the Lowcountry boil served at the Lowcountry Supper from 6 to 7:30 p.m. Thursday.

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