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PER SERVING (2 tablespoons): 50 cal, 4 g fat (0 g saturated fat, 0 g trans fat), 120 mg sodium, 3 g carbs (2 g fiber, 0 g sugar), <1 g protein This guacamole from Whole Foods comes in an 8-ounce ...
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Using your slow cooker to make this hearty meat sauce means it'll be easy to make ahead of time. In fact, you can whip up a big batch in advance and freeze it for up to two months. Get the Slow ...
Basil often comes in large bunches, so make a big batch of pesto during meal prep and use it throughout the week in a variety of ways, such as a sandwich spread, on top of roasted meat, or in ...
But don’t stress: You can feed the whole crew with these deliciously attainable recipes for a crowd, including dreamy meal prep creations, like pomegranate-sumac chicken with roasted carrots and ...
However, if you are freezing the meat within a safe timeline (the U.S. Department of Agriculture recommends you consume all open packages of deli meat within three to five days), you can go ahead ...
2 ripe avocados with dark, rough skin (not the smooth, tasteless emerald giants), in rough cubes; 3 / 4 cup scallions, green and white parts finely sliced; 3 limes' juice (yield, about 5 Tbsp); 2 ...
You have eight family members coming over for dinner this weekend and you’re worried a pizza isn’t going to cut it. Don’t stress: You can feed the whole crew with these deliciously ...
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