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A maid, housemaid, or maidservant is a female domestic worker. In the Victorian era, domestic service was the second-largest category of employment in England and Wales, after agricultural work. [1] In developed Western nations, full-time maids are now typically only found in the wealthiest households.
Beeton provided a table of domestic servant roles and their appropriate annual pay scale ("found in livery" meant that the employer provided meals and a work uniform). The sheer number of Victorian servants and their duties makes it clear why expertise in logistical matters would benefit the mistress of the house.
In the great houses of the eighteenth, nineteenth and early twentieth centuries, the housekeeper could be a woman of considerable power in the domestic arena. [citation needed] The housekeeper of times past had her room (or rooms) cleaned by junior staff, her meals prepared and laundry taken care of, and with the butler presided over dinner in the Servants' Hall.
Society and culture of the Victorian era refers to society and culture in the United Kingdom during the Victorian era--that is the 1837-1901 reign of Queen Victoria.. The idea of "reform" was a motivating force, as seen in the political activity of religious groups and the newly formed labour unions.
Edwardian Britain had large numbers of male and female domestic servants, in both urban and rural areas. [75] Middle- and upper-class women relied on servants to run their homes smoothly. Servants were provided with food, clothing, housing, and a small wage, and lived in a self-enclosed social system within their employer's house. [76]
Along with the junior kitchen-maid, the scullery maid did not eat at the communal servants' dining hall table, but in the kitchen in order to keep an eye on the food that was still cooking. [ 3 ] Duties of the scullery maid included the most physical and demanding tasks in the kitchen [ 1 ] such as cleaning and scouring the floor, stoves, sinks ...
Articles about women who worked as maids, female domestic workers. In the Victorian era domestic service was the second largest category of employment in England and Wales, after agricultural work. [1] In developed Western nations, full-time maids are now only found in the wealthiest households.
In the Victorian household, the children's quarters were referred to as the 'nursery', but the name of the responsible servant had largely evolved from 'nurse' to 'nanny'. The Nursery Maid was a general servant within the nursery, and although regularly in the presence of the children, would often have a less direct role in their care.