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Shaoxing wine (alternatively spelled Shaohsing, Hsiaohsing, or Shaoshing) is a variety of Chinese Huangjiu ("yellow wine") made by fermenting glutinous rice, water, and wheat-based yeast. It is produced in Shaoxing , in the Zhejiang province of eastern China , and is widely used as both a beverage and a cooking wine in Chinese cuisine .
The first T&T Supermarket in Saint-Laurent/Sainte Croix, Montreal, Quebec which is also the largest outlet in Canada. In 2022, an even larger store was opened in Saint-Laurent/Sainte Croix, Montreal, Quebec. [19] It was the first T&T store to open in Quebec and is currently the largest store in the supermarket chain. [20]
49th Parallel Grocery; A&P; Best for Less; The Barn Fruit Markets; Canadian Tire (short-lived rollout) Commisso's Food Markets; Cooper's Foods; Darrigo's; DiPietro's; Dominion Stores; Dutch Boy; Eatons Supermarket (Winnipeg) Econo-Mart; Food Barn (Manitoba) Food City; Food for Less (Calgary) Galati Brothers; Garden Market IGA; Gordons; Hudson's ...
Fairway Markets [1] is a regional grocery chain on Vancouver Island, British Columbia, Canada. The ten store chain was founded by Don Yuen [ 2 ] in 1963 and employs over 700. [ 3 ] The chain is a low cost grocery store with a significant emphasis on ethnic foods.
Mijiu is also used frequently in Chinese cuisine as a cooking wine, commonly used in seafood and exotic southern dishes such as ginger duck, drunken chicken, and three-cup chicken. [2] The cooking mijiu available in Asian grocery stores are generally of lower quality and often contain added salt to avoid an alcohol tax.
Huangjiu (Chinese: 黃酒; lit. 'yellow wine') is a type of Chinese rice wine most popular in the Jiangnan area. Huangjiu is brewed by mixing steamed grains including rice , glutinous rice or millet with qū as starter culture, followed by saccharification and fermentation at around 13–18 °C (55–64 °F) for fortnights.
Founded in British Columbia in 1951 by Loblaw Companies Limited as a chain of independently-owned supermarkets supplied by Loblaws' wholesale subsidiary, Kelly Douglas & Company. In the 1960s, 1970s and 1980s, many SuperValu stores were created from former Loblaws corporate stores as the banner expanded across western Canada.
Thrifty Foods was founded by Alex Campbell and Ernie Skinner in 1977 when the first store was opened in Victoria's Fairfield neighbourhood. As of June 2018, the chain operates 25 stores, with 2 more under construction on Vancouver Island and the Lower Mainland. [citation needed] It is the largest supermarket chain on Vancouver Island.
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