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  2. Food safety in the United States - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_the_United...

    The current food safety laws are enforced by the FDA and FSIS. The FDA regulates all food manufactured in the United States, with the exception of the meat, poultry, and egg products that are regulated by FSIS. [16] The following is a list of all food safety acts, amendments, and laws put into place in the United States. [23] [15]

  3. List of restaurant terminology - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_terminology

    This is a list of restaurant terminology. A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services .

  4. 5 Tri-Cities and Prosser businesses fail food safety inspections

    www.aol.com/5-tri-cities-prosser-businesses...

    The Benton Franklin Health District gave failing grades in five food safety inspections of restaurants and other businesses selling food in the Tri-Cities area from Dec. 16-22.. The health ...

  5. Category:Food safety in the United States - Wikipedia

    en.wikipedia.org/wiki/Category:Food_safety_in...

    Food safety in the United States. This is the scientific discipline describing handling, preparation , and storage of food in ways that prevent food-borne illness . Subcategories

  6. 7 Tri-Cities restaurants, delis and a smoothie bar fail food ...

    www.aol.com/news/7-tri-cities-restaurants-delis...

    The Benton Franklin Health District gave failing grades in seven routine food safety inspections from Nov. 4-10 to restaurants, delis and a smoothie bar in the Tri-Cities.. The health district’s ...

  7. 8 restaurants, others fail food safety checks in Tri-Cities ...

    www.aol.com/8-restaurants-others-fail-food...

    The worst score of the week was 95 red points on a routine inspection.

  8. Danger zone (food safety) - Wikipedia

    en.wikipedia.org/wiki/Danger_zone_(food_safety)

    These symptoms can begin as early as shortly after and as late as weeks after consumption of the contaminated food. [10] Time and temperature control safety (TCS) plays a critical role in food handling. [11] [12] To prevent time-temperature abuse, the amount of time food spends in the danger zone must be minimized. [13]

  9. 8 failed food safety inspections at Tri-Cities area ... - AOL

    www.aol.com/news/8-failed-food-safety...

    20 perfect scores for restaurants, school cafeterias, wineries and a brewery. 8 failed food safety inspections at Tri-Cities area restaurants, other businesses Skip to main content

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