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Apples are my favorite fall fruit, mostly because they’re so versatile. ... Pop the trays in the oven for about 18 minutes—I kept an eye on them—until the puff pastry is puffy and golden ...
Apple crisp – Apple-based dessert with streusel ... Tarte Tatin – Caramelised fruit tart; Tufahije – Poached apple dessert; Apple cake. Hot spiced apple cider ...
Because apples are a fruit, Willcox explains, most assume they should go into sweets like pies. ... Remove lid and transfer chicken to a deep platter. Bring sauce to a low boil and reduce until ...
Cheddar-Apple Cracker Bites. ... a creamy cheese, a blue cheese and perhaps a smoked cheese. Round out the platter with cold cuts, bread, an abundance of seasonal fruits, dried fruit, crudité ...
This is a list of notable fruit dishes. ... Ambrosia (fruit salad) – Fruit salad from American cuisine; Apple crisp – Apple-based dessert with streusel topping;
Baked apples can also be a savory dish, used as a side dish for roasts, or standing on their own, stuffed with sausage or mincemeat. [7]A black cap is a kind of baked apple cut in two crosswise, cored, filled with lemon rind and candied orange peel or orange marmalade, reassembled, and baked with wine and sugar.
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