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  2. Silage - Wikipedia

    en.wikipedia.org/wiki/Silage

    Silage itself poses no special danger however the improvement in legislation to regulate the animal food industry has reduced the problems concerning food-related human diseases by improvement of the hygienic quality of silage. [18] Milk from cows fed with silage containing clostridial spores could represent a risk in hard cheese production. [19]

  3. Total mixed ration - Wikipedia

    en.wikipedia.org/wiki/Total_Mixed_Ration

    Forage analysis is necessary and should include dry matter, crude protein, acid detergent fiber, neutral detergent fiber, calcium and phosphorus. TMR can be used effectively by many dairy farmers, but it is not a substitute for good management. In fact, the intensity of management may be increased.

  4. Corn silage is essential for livestock; here are tips on ...

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  5. Agricultural wastewater treatment - Wikipedia

    en.wikipedia.org/wiki/Agricultural_wastewater...

    The production of silage often involves the use of an acid conditioner such as sulfuric acid or formic acid. The process of silage making frequently produces a yellow-brown strongly smelling liquid which is very rich in simple sugars, alcohol, short-chain organic acids and silage conditioner. This liquor is one of the most polluting organic ...

  6. Fodder - Wikipedia

    en.wikipedia.org/wiki/Fodder

    "Fodder" refers particularly to food given to the animals (including plants cut and carried to them), rather than that which they forage for themselves (called forage). Fodder includes hay, straw, silage, compressed and pelleted feeds, oils and mixed rations, and sprouted grains and legumes (such as bean sprouts, fresh malt, or spent malt ...

  7. Feed manufacturing - Wikipedia

    en.wikipedia.org/wiki/Feed_Manufacturing

    The quality of the prepared feed ultimately depends on the quality of the material such as the grain or grass used; the raw material should be of very good quality. Commercial feed manufacturing is an industrial process, and therefore should follow HACCP procedures.

  8. Hay - Wikipedia

    en.wikipedia.org/wiki/Hay

    Thus quantity of hay is important for cattle, who can effectively digest hay of low quality if fed in sufficient amounts. Sheep will eat between two and four percent of their body weight per day in dry feed, such as hay, [9] and are very efficient at obtaining the most nutrition possible from three to five pounds per day of hay or other forage ...

  9. AIV fodder - Wikipedia

    en.wikipedia.org/wiki/AIV_fodder

    AIV-canisters containing formic acid waiting to be used.. AIV fodder is a kind of silage.The AIV liquid is added to the green fodder to improve the storage. This is especially important during long winters.