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In 1914, Johanna Händlmaier created a recipe for a sweet Bavarian mustard, which today is principally consumed with Weißwurst and Leberkäse. In 1945, after the end of the Second World War, Karl Händlmaier's son Joseph took over the butcher shop and ran it together with his wife.
Yields 8-10 servings. Ingredients: 2 pounds potato (about 2 potatoes), peeled, medium dice. 2 pounds butternut squash (1 large), medium dice. 2 pounds cauliflower (1 large head), florets
Traditional Weißwurst-meal, served with sweet mustard (Senf) and a soft pretzel Weißwurst is brought to the table in a large bowl together with the cooking water. Weißwurst [ˈvaɪsvʊɐ̯st] ⓘ, literally 'white sausage'; Bavarian: Weißwuascht) is a traditional Bavarian sausage made from minced veal and pork back fat.
A traditional German savory snack native to the Bavarian cuisine and it literally means "Bread time". Weißwurst: Snack Lt.:'White sausages'; a speciality from Munich, traditionally eaten for second breakfast. Always accompanied by sweet mustard, pretzels, and wheat beer. Traditionally not served after 12 noon because in earlier days, before ...
Savory mushrooms, sweet and tangy sun-dried tomatoes, and nutty Parmesan combine for irresistible bites you’ll be craving long after they’re gone (so make extra!). Get the Air Fryer Tuscan ...
A creamy pesto sauce with sweet shallots and wilted spinach gives a light and bright spin to classic tuna noodle casserole. Albacore tuna is an ideal choice, as it holds its texture well once ...
Ketchup is a sweet and tangy sauce, typically made from tomatoes, vinegar, a sweetener, and assorted seasonings and spices. Mostarda is an Italian condiment made of candied fruit and a mustard-flavored syrup. Olive oil and olives. Aioli – West Mediterranean sauce of garlic and oil; Ajvar – Balkan condiment; Amba – Mango pickle condiment
Some chains also offer complimentary Finnish or American style mustard as well as packets of grillimauste, a type of barbecue rub. In kebab shops, fries are often partly or entirely covered in tomato-based and/or yoghurt-based kebab sauces and döner kebab strips. French fries are also used as sides for hamburgers, steaks and deep-fried meats ...