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Offshore aquaculture, also known as open water aquaculture or open ocean aquaculture, is an emerging approach to mariculture (seawater aquafarming) where fish farms are positioned in deeper and less sheltered waters some distance away from the coast, where the cultivated fish stocks are exposed to more naturalistic living conditions with ...
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Integrated multi-trophic aquaculture (IMTA) is a type of aquaculture where the byproducts, including waste, from one aquatic species are used as inputs (fertilizers, food) for another.
Offshore cage systems could become a more environmentally sustainable method for commercial marine fish aquaculture. [15] However, some problems still exist in cobia culture, including high mortality due to stress during transfer from nursery tanks or inshore cages to the offshore grow-out cages, as well as disease.
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[5] [6] However, total annual aquaculture production was less than 100,000 tonnes in this period. Aquaculture production increased from 147,000 tonnes in 1971, to over 1.2 million tonnes in 2006, and 2.3 million tonnes by 2017. [3] [7]
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