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Versailles on La Cienega Boulevard in Los Angeles Versailles is a chain of three Cuban cuisine restaurants in Los Angeles , California , USA . The first restaurant in this chain opened in 1971 in West Los Angeles , specifically in the Palms district on Venice Blvd, just north of Culver City.
In 2007, he moved to Versailles where he became the chef of the restaurant Gordon Ramsay at the Trianon Palace (two Michelin stars). In September 2016, Simone Zanoni became the chef of the George , the Mediterranean restaurant of the Hotel George V , opened since October 2015, second table of the restaurant after Le Cinq , three starred table ...
Why is a family-owned, Pittsburgh-based upscale Italian restaurant opening a location in Versailles? Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...
Little Havana’s iconic Versailles Restaurant celebrated its 50th anniversary on Wednesday with a special menu with 1971 prices — ham croquette for 20 cents, breaded steak for $3.25, Cuban ...
Versailles is a popular place for Cuban food and social gathering in Miami, serving "cafecito", "cortadito", Cuban pastries (beef or guava), and "croquetas" at a walk-up window. [ 3 ] In its main dining room, the restaurant also serves dishes including Moros, palomilla steaks (Cuban minute steak ), maduros , tasajo, croquetas de yuca, tamal en ...
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